Steak house in Christchurch

“I thouroughly loved their steak, it was well done to congratulations good. The mocktails are pretty refreshing too with an interesting blend that I didn't expect to be that good. I probably would have enjoyed their venison pasta (I forgot whatever its called) better if it wasnt for me arriving after a heavy late lunch. Overall good experience”

“Outstanding customer service, friendly, staff followed through with my complicated order. Then to our surprise we were overwhelmed with the attention to detail. I personally loved the micro greens and swirl of beetroot for presentation. All three of us gave five stars for the size and taste of our brunch. Coming from Christchurch for the short drive was well worth it. You won’t be disappointed!”

“It was a fantastic experience, food was amazing. Had lamb with two types of couscous and Arab rice. My partner had also lamb with other sides, I must say the Greek salad was on top there as well. Updated the menu too, the one from 4years ago might not be relevant anymore...”

“Great place to eat with excellent food, very friendly staff and cool athmosphere.”

“Incredible medium cooked sirloin and gratin! Absolutely perfect! Served by Philippe who was very knowledgeable and provided a great wine recommendation to complement my meal. I overheard him talking with another table and he had excellent knowledge to share. The steak was easily the best I’ve ever had!”

“My first visit for Teppanyaki. We tried the all you can eat option. Though this menu is more simple foods in an all you can eat style, it didn't disappoint. The entree board with sushi and chicken was particularly enjoyable given the fresh and crisp contrasts. They have a Japanese version of an espresso martini with Baileys which was very good.”

“Never fail to disappoint, always a treat to go here. Food was amazing and staff was extremely nice and helpful. Would like to go back when I return to Christchurch soon.”

“Unfortunately, there wasn't time to take photos, but if you have time, stop by and try their dishes. They are great tasting, portion size, and quality/price ratio. If it's Saturday night, you might have to wait 15/20 minutes, but it's worth it! They also have highchairs and baskets with toys (which was very useful for our little one).”

“I had an absolutely wonderful experience at Styx & Stone. From start to finish, everything was impeccable. For my main course, I ordered the Chicken Parmigiana — and it was delightful. Perfectly cooked, tender chicken breast, coated in a crisp, golden crumb, smothered in rich, tangy tomato sauce, and topped with beautifully melted cheese. Every bite was pure comfort and flavor. For dessert, I couldn’t resist the affogato — and it did not disappoint. The balance of smooth, creamy vanilla ice cream and bold, aromatic espresso was heavenly. It’s the kind of simple yet luxurious treat that ends a meal on the perfect note. To accompany it all, I had an iced latte which was perfectly balanced: strong, smooth coffee with just the right touch of milk — refreshing and satisfying. The service was friendly and attentive, and the atmosphere was cozy yet modern. Highly recommend Styx & Stone for anyone looking for an effortlessly enjoyable dining experience. I’ll definitely be back!”

Golden Fish Bar favours a classic fish‑and‑chips mix with clear flavours. Portions suit sharing without tipping heavy. Value feels fair for the quality. Orders move at a steady pace. Buns hold well an...

The kitchen at The Old Vicarage Cafe, Restaurant & Bar takes a breakfast‑and‑brunch path and lets the food speak. Sweets lean classic and not overly rich. Breakfast plates are tidy and satisfying. The team keeps things friendly and organised.

“What an outstanding morning, watching early rugby, breakfast and great coffee. Great start to the day. Jasmine was outstanding with her service. Very attentive and nothing was a problem. Always a great team. Look forward to the next game.”

“Had a great meal here. Efficient, friendly staff. Generous portions. I had enough to ask for a take away container.”

“Wow, such delightful, and HUGE amount of food we are there today. Husband had roast beef, plenty of road veggies with it. I had Mushrooms... With spinach and poached egg. Both meals were lovely”

“Best cooked steak I ever had in my life and iv eaten steaks all over the world and the location is pretty good as well”

“Best view of the beach, eggs Bennie arrived with hard boiled poached eggs however waitress was quick to sort & replace with runny ones. Friendly service.”

“Great venue, delicious food. Service not the best as it was too busy and wait staff don’t look up when walking around to see if they could help anyone. Took us ages to place an order so eventually I went and asked if I could place an order. 55 minutes later the food arrived. We were offered 2 drinks as an apology without requesting anything. We did make a booking and recommend you book as restaurant was full for Sunday lunch. We were not in a rush so all was good.”

“My partner and I came here for the Wednesday night 2 for 1 Stone Grill and we were blown away! Delicious $12 cocktails since it was before 8pm! We both got a 200g Eye Fillet, our sides and the cut of meat was SO good! Great service considering how busy the place was! We stayed until midnight as we were there to watch State of Origin too! Great atmosphere and still amazing service even while the game was on!! Will absolutely be back! Great value for money!”

El Camino Bar and Grill leans into a simple, bistro‑style approach without the fuss. Sweets lean classic and not overly rich. Plates offer plenty without weighing things down. Front‑of‑house runs with calm, helpful energy.

Lone Star Cafe & Bar favours a simple, bistro‑style mix with clear, clean flavours. A family‑friendly feel comes through naturally. The team keeps things friendly and organised. Wait times are contained even when busy.

The kitchen at Coaster's Tavern takes a classic fish‑and‑chips path and lets the food speak. Serve sizes show solid value. Fillets arrive fresh and the fry keeps clean. Sides support without crowding the plate.

El Fogón Grill leans into a grill‑focused approach without the fuss. Sides support without crowding the plate. The team keeps things friendly and organised. Easy carry‑out for a simple night in. A sen...

On the plate at Lone Star Manchester St, the idea is grill‑focused and well judged. Grill work shows a clean sear and rested meats. Sweets lean classic and not overly rich. Portions are generous yet well judged.

The Good Home favours a breakfast‑and‑brunch mix with clear, clean flavours. Ribs and steaks arrive seasoned and tender. Value feels fair for the quality. There’s room for an easy weekend brunch. Fron...

Cobb & Co. Papanui keeps things grill‑focused and focused on flavour. Sides support without crowding the plate. Easy carry‑out for a simple night in. Pricing lines up with the offer. Desserts close th...

On the plate at The Flaming Rabbit, the idea is grill‑focused and well judged. Grill work shows a clean sear and rested meats. Pricing lines up with the offer. Serve sizes show solid value. The team k...

“Good selection of food, attentive staff and prompt service. Worth a visit. Will visit again soon ❤️”

“Enjoyed our meals. Very quiet on the Saturday we visited. Friendly staff”

“Had a great experience at Quartz. Our waitress was friendly and helpful. The beef burger was a good size, not quite enough salt for me, but there were salt and pepper grinders on the table so it was no problem to season. My partner loved the prawn curry and our daughter though the chicken burger was great too.”

“Great place, atmosphere, staff, drink and food. We have been here many times and intend to continue doing so. Ask about the loyalty card as its great value. Thanks team and we look forward to seeing you again tonight for quiz night!”