Restaurants in New Zealand

“Best korma I think I have ever had! If you’d normally go for a medium - get hot, it’s amazing and still had so much flavour! Really generous portion sizes and really well priced”

“We went there just yesterday for an early dinner as we had an early flight this morning. The lovely waitress pulled out our chairs, brought water to the table etc. We ordered a certain type of sandwich which they did not have available, but she got the kitchen to make up a club type toasted sandwich instead. It was amazing!! Wonderful service, nice quiet ambiance, very impressed ☺️☺️☺️”

Tokyo Garden Restaurant keeps things simple, bistro-style and focused on flavour. Views add a quiet lift to the visit. Portions are generous yet well judged. Front‑of‑house runs with calm, helpful energy.

“Food and staff are a breath of fresh air. Polite, excellent service and tasty good looking food. Value for money is excellent. Coffee is on point as well.”

“I had the pleasure of dining at this exceptional Japanese restaurant in Auckland, and I can confidently say it was one of the most authentic and memorable Japanese meals I’ve had outside of Japan. From the moment I walked in, I was struck by the warm, welcoming atmosphere and the quiet elegance of the space, which set the tone for an outstanding dining experience. The quality of the food was truly top-notch – every dish was beautifully presented, expertly prepared, and rich in flavour. You could taste the care and precision in each bite, from the freshness of the sashimi to the perfectly balanced broths and delicately seasoned vegetables. It’s clear that the chefs are deeply committed to traditional techniques and high-quality ingredients. What stood out just as much as the cuisine was the service. The staff were courteous, knowledgeable, and genuinely kind – attentive without being intrusive, and always ready to explain a dish or recommend a pairing. Their hospitality added a personal, thoughtful touch to the meal, making it feel not just like a dinner, but an experience. If you’re looking for authentic Japanese cuisine in Auckland, this place is a hidden gem.”

“It's been a while since we last had a meal here , we forgot how good it was ! Food was amazing the service sid and his staff gave us was faultless and the atmosphere was relaxed . Know we live closer to shamairaz we will definitely be visiting more often . I would highly recommend shamairaz if you enjoy high class Indian food.”

On the plate at Brazilian Grill & Restaurant, the idea is classic fish‑and‑chips and well judged. A sensible spend for the spread. Portions suit sharing without tipping heavy. The team keeps things friendly and organised.

“The food here is amazing. The menu is curated well and each dish is prepared with care. We had a wonderful server who took the time to explain each dish. A wonderful experience :)”

“Great place for dinner! The atmosphere for this place is just right with the lighting going well with everything. The servers were friendly being knowledgeable with the dishes. The Beef Wellington tasted great, the meat itself was cooked perfectly with it melting in my mouth. The oven baked cauliflower was just amazing. The flavours definitely goes well together, having it inspired by Indian spices probably. The price was pretty respectable for the quality of the food, service and place.”

“My husband and I come here quite often and we always enjoy it! The service is top notch, lovely friendly and attentive staff. My husband orders the same thing every time (the goat gnocchi) as he loves it so much. I recently had the fish of the day, it was salmon and it was so good!! If you are needing a gift for a friend, a voucher to here would be such a good idea. The portions are great, the staff are amazing and the atmosphere is good.”

“We have been a few times and thé service is excellent. I have never had a bad dish here and the mains are very generous with the meat and super delicious!! We will definitely be back!”

At Down Thyme Restaurant & Cafe, the menu stays burger‑led with tidy execution. Grill work shows a clean sear and rested meats. Pricing lines up with the offer. Desserts close the meal with familiar comfort.

“When I first seen the size of the dishes I said: where do we go to have a pizza or else after as I'm famished. But was I disappointed....?! Yes in a good way. The last bites from the last dish I couldn't even eat it anymore.Each bite from each and every dish was not what it seemed to be....all was bursting of flavour. Your tongue gets super excited and buzzes....it is like a culinary orgasm...so you better wait at least half a minute before you take another bite. And prepare for surprises everything will taste differently than you expect to.And every little detail from plate to arrangement is very expertly chosen.And really you have to allow 2.5hrs for the full 7 dish menu....you can't rush it or you spoil it. So even if outside looks very simple and you would not expect for such a restaurant in that place prepare for Michelin macromolecular type of cuisine to delight you. Well done to Kazuya and the whole team.”

“We had an incredible experience at HEIZO Teppanyaki. Starting with the friendly service of the owner, chef, and his wife, they provided quality products and great conversation. We were privileged to be the only ones in the restaurant, so we received personalized attention and were able to chat and learn more about the chef and the history of the restaurant. Excellent food and experience, very traditional. Recommended!”

“Lovely atmosphere. Didn’t feel like we were shouting over the noise that other restaurants have, it was good noise wise as I had a raging sore throat so was great that I don’t lose my voice. Me and dad had the beef Wellington and it was cooked to perfection we didn’t need to use steak knives as the normal knives cut like butter. The desserts my sister, dad and I had was very good. The bread was very fresh and hot. Love it so much would definitely recommend to everyone.”

Sahara India - Indian & Mediterranean Restaurant delivers a simple, bistro‑style line‑up that’s straight to the point. Outdoors works when the weather plays along. Value feels fair for the quality. Service stays present without fuss.

On the plate at Vesey's Indian Restaurant & Bar, the idea is kebab and pita and well judged. Serve sizes show solid value. A family‑friendly feel comes through naturally. Front‑of‑house runs with calm, helpful energy.

Sabroso Restaurant delivers a Mex-style offering that’s straight to the point. Pricing lines up with the offer. Sweets lean classic and not overly rich. Portions are generous yet well judged. Team mem...

Titi Restaurant leans into a classic fish-and-chips approach with no fuss. Outdoors works well when the weather plays along. Meat‑free options are woven into the menu. Pricing lines up with the offer.

“We've had an amazing dinner. Surprised we haven't heard of this place until recently. Delicious flavors presented beautifully”

“Phenomenal meal at The Chefs Indian Restaurant last night. This is a true “hidden gem”, tucked away in Howick where you wouldn’t expect it. The food was very high quality - delicious entrees, mains and breads. The staff were friendly and kind and generous. The cost was very fair and great value for money. Vege curries were $17.90 and breads were $5-$6. Highly recommend!”

“We visited today as a family and ordered the Wagyu lunch set. The salad, kimchi, pickles, rice, and the tender, flavorful beef were absolutely delicious and melted in our mouths!!! The girls had so much fun grilling the meat themselves. We also tried the chicken karaage. it was big, crispy, and really tasty. We were so impressed by the kindness of the staff, especially the kind lady who served our table. Her attentive and friendly service made our meal even more memorable. Thank you!!!”

Tussock Hill Vineyard and Cellar Door Restaurant leans into a simple, bistro‑style approach with tidy execution. The team keeps things friendly and organised. Portions are generous yet well judged. Pricing lines up with the offer.

“Nice and cosy place, food is delicious, waiters are mindful. Good atmosphere and overall satisfying experience. Kebabs are a must, mezze is full of flavours, and safran ice cream is definitely worth trying.”

“Lovely place for a surprise 70th gathering. Outside area was great, nice amount of shade and sun, toilets clean, food yummy and beautifully presented…. Everyone enjoyed it!! Will come back again!”

“My wife and I had a great dinner at Okome. The food was delicious with an authentic taste that reminded us of our holiday in Japan. The owners were very friendly and made us feel welcome. In summary it was a very pleasant experience.”

“Absolutely amazing place to have dinner. Staff was super friendly and very welcoming. Food was incredible and the serving size is incredible. Will definitely be back. Thank you for such an amazing first impression of Hillary House.”

Moons Restaurant and Bar delivers a classic fish-and-chips offering that’s straight to the point. Vegetarian picks read as complete plates. Value feels fair for the spread. Sweets lean classic and not overly rich.