Moons Restaurant and Bar

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Reviews

1. C Gray ★★★★★

   We recently held our team Christmas function at Moons and had an absolutely brilliant experience. Jenny and the team were awesome to deal with in the lead up and answered any questions promptly. We were able to go in and set up our own decorations earlier on the day and collect them the next day. The service was so friendly and welcoming and we were all still raving about the beautiful food and discussing our different dishes in the days afterwards. The menu had so much to offer and we weren't stuck with having a set menu even though we were a group of 24 with a variety of dietary requirements. They catered for Coeliacs, Vegan and Vegetarians. The selection of drinks was also superb and there was something for everyone. I would highly recommend Moons to anyone! AAA+

   almost 4 months ago
2. Lily Le Brun ★★★★★

   So good I went three times in one week! Exceptional and exciting food options paired with the loveliest staff make Moons our favourite spot for all occasions. Best lemon lime and bitters in the city, massive range of craft beer, and it’s true what they say about the burger - famous for a reason! Also fabulous for coeliac diners, an inclusive menu and coeliac friendly food safety practices really make a huge difference for friends and family. An icon in the Dunedin food scene!

   almost 6 months ago
3. Cy Fok ★★★★★

   Food is very good just not much people go . Wish got more costumes for meal make environment better. Fish tastes the best in what we have and cheese thing not too surprising but taste fine

   almost 8 months ago

1. Brendan McNeill ★★★★★

   This was an excellent restaurant. The selection of beers on tap was great, with lighter pilsners to darker stouts. The starters, or smaller plates, were so good. We tried the arancini balls and deep fried gherkins which were absolutely fantastic. Then we had the their burger, with hand made buns, hand made burger patty and lovely tangy sauce. It was one of, if not, the best burgers I've eaten. I then had the Dark and Stormy baked cheesecake for dessert. It was so good, I had to literally fight off my partner who stole about a quarter of it. The staff were so friendly and able to offer great advice on the food and beer selection. I would dine there again in a heartbeat.

   almost 9 months ago
2. Kezia Mowat ★★★★★

   Genuinely one of the best dining experiences of my life. The thing that most stood out to me was how consistently amazing the food was. My family and I had at least two thirds of the menu, sharing amongst ourselves and everything was across the board incredible, in terms of texture and taste! The service was also great, everyone was super friendly and easy to talk to. Great music and a lovely layout of the restaurant. I think everyone in Dunedin should eat here at least once if they have the ability to, the chef is a genius.

   almost 2 years ago
3. Brendon ★★★★★

   After not being able to get a table at a restaurant nearby, we decided to try Moons, and I'm glad we did. Food is outstanding, as is the customer service and atmosphere. We will be back.

   almost 2 years ago

1. Lena K ★★★★★

   Best beer in town. Service and food were amazingly friendly. Great music. Recommended. Went back again and again and omg food were the bomb. We had so much fun. Glad place for families dinning - our 2 teens love their meals. You must try their brews. They are so generous with potion size. Recommended all good, the pavlova. Omg it was so perfect. Their menu changes regulary. So you won't be bored with their food. Ps : I was too excited to try the meals so forgot to take more photos

   almost 2 years ago
2. Sorrel O'Connell-milne ★★★★★

   We had a birthday dinner at Moons recently and were all blowen away by the super creative menu, generous portions and affordable prices. I really enjoyed the range of delicious vegetarian options, and the brews were great too! Can't wait to come back soon.

   almost 2 years ago
3. Gary Clarkson ★★★★★

   What a find. Craft beer by Dogstar on tap and soon to brewed on the premises. The food! Oh my god. The chef has come down from heaven. Pāua and squid ink arancini. Beautiful. But the crumbed and deep fried gherkins, wait for the hallelujah chorus on your taste buds. The roasted yams with anchovy, salsa verde and honeycomb is a hard one to get your head around, but holy heck it’s scrumptious. The staff are attentive, pleasant and clearly passionate about what they do. To miss this place in Dunedin would be a sin.

   almost 2 years ago

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