Directory overview
- 1,267 Total businesses
- 4.3 Average rating
- 97% With reviews
- 94% With photos
- 407 Highly rated
- 1,154 Open on weekends
1267 results found
Browse restaurants in Christchurch. Use this directory to compare ratings, reviews, photos, opening hours, addresses and contact details. 1,267 results in Christchurch. Average rating 4.3/5 based on 533,076 reviews & ratings.
How many businesses fall in each rating band (rated only).
“Perfect fish and chips. Fresh and crispy. Generous-sized piece of fish.”
“Phenomenal food. The kimchi noodles were flavourful and not too spicy, the dumpling soup had a very rich umami broth. Well priced, friendly service.”
“We got a pizza & chicken tenders to go. Very tasty.”
“We have been searching for some “chipper chips” like back home in Ireland for a long time as we have been away for 7 years, this is the closest we’ve got between here and Australia! The best old school homemade chips, cooked perfectly in clean oil. We loved them so much, we got 3 bags in one day!!”
“Delicious food, great for kids or adults. Lots of nice fresh salads. Salsas are really good too. Friendly staff.”
“Hell Pizza Shirley is great — the pizzas are always hot, fresh, and full of flavor. We often recommend them to our guests when they’re after a good local pizza option.”
“Nick is the best worker. He made us feel so welcome. After a long night out, he was so kind. The rest of the staff was so nice and so friendly. They even gave us some complimentary garlic knots. If I could give them a 10 stars I would! So appreciative of the work they do here! ”
“Went here for a friends birthday dinner and it exceeded expectations! Fabulous service from Georgia and Molly, and even better food! Drinks were lovely and will definitely be coming back!”
“I was really really pleased with the quality of the meals and the excellent service at this little side street restaurant on Riccarton Road. We began with bhajee, which was light, soft, and served as an excellent appetiser. The freshness was apparent, and the portion size was generous, comfortably enough for three people. The presentation was appealing and added to the overall positive impression. Next, the lamb seekh kebab was beautifully presented and extremely tender, pulling apart effortlessly. The flavours were enjoyable and the medium spice was perfect for a wee bit of a kick. A highlight of the evening was the lamb vindaloo. The spice was well-absorbed into the lamb, which was firm yet tender. The vibrant colours and earthy flavours made this dish feel hearty and authentic. For a lighter contrast, the chicken saag delivered a smooth and clean flavour. The chicken was wonderfully tender, practically falling apart, and the dish’s subtler colour allowed the flavours to shine without being visually overwhelming. The garlic naan was another success, with a soft, chewy texture that paired perfectly with the mains, serving as an excellent accompaniment to the sauces. The beer was served in particularly excellent mugs, adding a touch of quality to the dining experience. The restaurant itself exudes a comfortable, home-like atmosphere, though the decor could benefit from some enhancement. Service was attentive, with plates promptly cleared after each course. Additionally, the kitchenware, glasses, and silverware were all clean and suited the environment appropriately. Arjee Bhajee offers a solid dining experience, particularly if you enjoy lamb dishes. However, be prepared for some dishes to be priced on the higher side, though it might be fitting for the excellent quality of the dishes. Nevertheless, it is a place worth considering for a relaxed evening with quality food.”
“Two fat Indians is a nice restaurant in the heart of Christchurch city. The good thing is that it had authentic desi taste and not sweety taste in dishes we tried. We had Chicken Malayi tikka that was awesome (although quantity is small for price). The lamb shank Nihari was also very good (a bit salty but tasty) and meat was tender. Seating place is good and service is also good. Recommend if you love desi food and taste.”
“I have tried alot of Indian restaurants over the years hands down the best cheezy garlic naan I've had most places you can't taste the cheese butter chicken was great to staff were very polite I will be a returning customer Thanks guys and gals”
“We started our trip in South Island, New Zealand by having dinner in here. During our 2 weeks trip, this is the best Thai restaurant we ever had. Before we fly back to our home, we finished our trip by having another dinner. Red curry fish and sweet chilly fish are very recommended as well as the Tom yum soup. The staffs are very kind.”
“I eat here at least once a week. I’m a real big supporter of Thai food and I must say the food is absolutely delicious, it’s well priced and the customer service is absolutely first class.”
“High quality very nice. Good service, clean area, kind staff, excellent food, fast serving times. Definitely recommend this place to eat at. We had a completely vegan dinner and it was beyond good — great noodles, and HIGHLY recommend getting the green curry.”
“Very delicious food, after looking for an authentic Turkish restaurant we finally landed on one that was very much tasty. Would highly recommend people to go here, friendly chef, clean and spacious area. Definitely worth your money. By far best food we have had in Christchurch since coming here for a Holiday.”
“Wow my option was the falafel burger combo... boy oh boy was my dinner and save some for midnight snack... This falafel mix is beautiful so tasty - I am a meat lover but I was dying to find somewhere who can do it well $24 at the time of my visit for burger, decent amount of chips and a drink - not a very long wait and service was quick and friendly...I am very happy I'll be back to try more”
“Speights went out of their way to make a triple birthday dinner super special for my sons. They allowed us to go in earlier and set up decorations and put the 3 cakes in the chiller. They supplied little plates and napkins for them to be served on after dinner Although there was close to 30 people eating the waitress had it all under control and the meals came to the table quickly and all the meals were delicious, with generous sizes.”
“My hubby and I really enjoyed our delicious entree and mains this evening. My calamari was so tender and the beef cheeks were deliciously melt in the mouth. So great to have this lovely restaurant in our neighbourhood. We will be back.”
“We stumbled across this place looking for a meal. It didn't disappoint. The food was truly amazing with a delicious green curry and chicken fried rice. To top off the evening we also had a live duo playing music and singing songs we all enjoyed. Great place great service great atmosphere.”
“My wife and I had been talking about going to Barberra over the last week, only to see a recent Instagram post indicating some changes coming - which motivated us to pop in. The main attraction being the Kokoda (pronounced Ko-kon-da), which is a Fijian version of the Samoan oka / raw fish. We were looking forward to the Beef Rib which featured on an online menu but wasn’t on the in-house menu when we arrived. We thought they seemed short staffed given the number of diners - but to be honest, we didn’t feel we waited very long at all. The frickle (fried pickle) is a bit weird and sweet, but apart from that the rest of our dishes were great - including the kokoda. Only other very minor gripe was the pork belly which wasn’t as tender as we hoped but we still shovelled that down. Would easily return if the opportunity arises.”
“It's a superb place to get a Greek souvalakis. The flavour was awesome, and the size was very filling. We'll priced and parking is reasonably easy.”
“I can’t comment on the atmosphere as I didn’t stay/wait. But the food is brilliant as always. My favourite little spot. Thank you for taking my last minute (8:55pm) phone order (13/10/2025). Really made my night”
Rose and Thistle delivers a simple, bistro‑style line‑up that’s straight to the point. The room sits relaxed with an easy buzz. Service stays present without fuss. Serve sizes show solid value. A sens...
Little Brown Jug favours a simple, bistro‑style mix with clear, clean flavours. A family‑friendly feel comes through naturally. The team keeps things friendly and organised. Serve sizes show solid value.
The Bower keeps things coffee‑and‑cabinet and focused on flavour. Cabinet bakes and slices cover a quick stop. Plates offer plenty without weighing things down. Music and pace keep a casual tone. Serv...
Prebbleton Takeaways runs with a classic fish‑and‑chips menu and a relaxed pace. Portions suit sharing without tipping heavy. Orders move at a steady pace. Pricing lines up with the offer. The team ke...
On the plate at Kens Takeaways, the idea is classic fish‑and‑chips and well judged. Outdoors works well when the weather plays along. Fish lands crisp with light batter and chips stay tidy. Service stays present without fuss.
On the plate at Chats Bar & Cafe, the idea is burger‑led and well judged. Front‑of‑house runs with calm, helpful energy. Fries and sides round things out neatly. Serve sizes show solid value. Pricing...
Carlton Bar & Steakhouse keeps things grill‑focused and focused on flavour. Grill work shows a clean sear and rested meats. Serve sizes show solid value. Meat‑free options are woven into the menu. Ser...
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