Restaurant in New Zealand

“Had the fish and chips , fish was amazing, daughter had steak sandwiche which was also amazing, well worth wat ya pay for , we will b back for sure”

“Family run restaurant with great service - they were so kind and accommodating! The food was amazing and very affordable. Highly recommend!”

“Always a great range of products, well stocked shelves and amazing deli section. The staff always have a smile amd are very helpful”

“Great food! Always love getting a cake or a savoury when I’m on the go! Beautiful service from Bella always!”

“The place itself is fantastic! A cute little village vibe to wander and engage with local artists and businesses. Unfortunately we went to the cafe and I chose the salmon quiche- which turned out to be a bacon quiche. There was no salmon in the quiche at all, just the one piece on the top. So our dogs enjoyed a treat, while I got a bad taste in my mouth about the Cafe there.”

“Came here after a job from Hamilton and didn’t believe the $20 beer, chips and burger deal. Did not disappoint. Everything was fantastic”

“The girl taking my order was adorable; she spoke with such confidence, knowledge, and kindness, and acknowledged everything I said with such grace and good intentions. I ordered a mega shake, and my god, this girl has such speed and power to make such an incredibly delicious shake in a flash. I couldn't erase that cheeky grin from my mind, it still lingers today. This girl, the one with the unforgettable auburn hair, hazel eyes, short hourglass physique, has earned you a new loyal customer ;)”

“Highly recommend the island. The food is always on point the staff and customer service is actually 6 star worthy. Had the platter yesterday. Sensational, pork ribs, sausage, pork belly and lamb loin chops with amazing sides…. SENSATIONAL!”

“Stayed here for 1 night in a 2 bedroom unit. Excellent place; clean, modern, well equipped and comfortable. Great location and the included breakfast was a bonus! Staff in the office were excellent - welcoming and friendly. Highly recommended.”

“We stayed on the 5th floor in a twin double room. Rooms are clean and the view is delightful. We even found you can open the window when it’s not windy and enjoy the fresh air. Beds are comfy.”

“Really great hosts and well-thought-out accommodation. A privilege to pat Duke :)”

“Don't waste your money here! Loved the fact you could order via QR code at the table. Service was OK. BUT they got our drinks order wrong despite ordering it online. Kids cheese burger was dry and bland with no veggies either in the burger or on the side. Steaks were very over cooked and had to be sent back. Food was burne - It was really obvious with the (tasteless) nachos too, but they were served to us anyway. We had chicken nachoes and the chicken was drowned in wholegrain mustard, which wasnt specified on the menu, and my hubby hates, so they tasted quite unpleasant. The lamb confit was also burned, but fortunately it tasted OK...unlike the poor cremated veggies...”

“Massive shout out to pretty sure it was the owner gave him a ring about some steak as Hastings store didn’t have any and he held it for us until we got there! Beautiful long piece of steak! Dinner was bomb tonight and there was no shitty pieces on it we will just make the trip to you guys from now on”

“Dunedin Opoho Park also has very nice flowers.”

“Great spot for an early morning coffee and breakfast. Opens at 0600 so perfect for the early birds. Great location, on the corner of Gordon and Factory road with plenty of parking out back and easy access to the parking. Friendly staff and great atmosphere, perfect spot to catch up with friends before the day starts. Serves a great coffee and some choice breakfast options. Dine in or take away, the food and service is always great. Highly recommended if your driving through Mosgiel or a local resident.”

“All good. No gluten-free soya sauce. If only these businesses understood that they could have it available and charge extra for it. I would’ve gladly paid.”

“A great cheaper alternative to Subway”

“Honestly the best bubble tea in Auckland. The fact that the food is incredible too makes this our favorite restaurant. Highly recommend the fruit slushies with yogurt or cream foam and for food you can't go wrong with one of their General Tsao's Chicken or Black Bean Beef dishes.”

“Loved my tikka ang garlic naan. Medium was perfect and it was fresh and flavourful thank you”

“Excellent food & Great service. Start your day with coffee & breakfast, you will feel like having lunch & dinner too.”

“beautyful dumplins and noodles , best asian food ever , clean envoirment ,loved it !!! Highly recommended .”

“Had a few lovely visits here this weekend. The staff was great so engaging. The band on Saturday night was super even though most of the time there wasn't a lot of audience to enjoy them. The food was great also. Will return again hopefully soon.”

Waihou Dairy and Takeaways keeps things classic fish-and-chips and focused on flavour. Fish is cooked to a clean crunch and chips stay tidy. Front‑of‑house runs with calm, helpful energy. Pricing lines up with the offer.

“Far out, how this place has changed! Last stayed at the Westshore Hotel in 1997. Just passing through this day.”

“The shop was nice and clean but it's a fish and chips were yum. The shop needs updating however don't let that put you off.”

“Clean restaurant with friendly staff. I ordered the teriyaki beef udon and it is one of the best udon's I have ever tried”

“Lovely sushi. It's the only place in Pukekohe my daughter and I go. Very friendly owners.”

“Myself and a mate have ben eating here frequently (2-3 days a week the past 2 years or so) and love the chilled atmosphere and staff. Quality lunch bar food with options to create your own (I order egg white omelette in the morning after the gym) - overall one of my favourite places to eat in the Airport Area!”

“Large portion with good price and nice service. Cantonese will definitely love this place! Have recommended to my friends”

“Tasty food and low price. Recommend 2 or 3 combination on rice.”