Italian restaurant in New Zealand

Hopnotic Brewery keeps things coffee‑and‑cabinet and focused on flavour. Outdoors works when the weather plays along. Wraps hold together with fresh salads and steady sauces. Service stays present without fuss.

Super Casual Bar & Eatery runs with a burger‑led menu and a relaxed pace. A coastal backdrop rounds out the stop. Sides support without crowding the plate. Value feels fair for the quality. Easy carry...

Fire And Slice Woodfired Pizzeria favours a pizza‑first mix with clear flavours. Plates offer plenty without weighing things down. The team keeps things friendly and organised. Wait times are contained even when busy.

PIZZA CRUST & BAR leans into a pizza-first approach with no fuss. Good value shows in the serve sizes. A family‑friendly feel comes through naturally. Team members keep things friendly and on task. Va...

Alessandro's Pizzeria e Pasta Napoletana runs with a pizza-first menu and a relaxed feel. A sensible spend for the quality. Cakes and scoops finish things neatly. Plates offer plenty without tipping heavy.

The kitchen at The Wayfarer takes a coffee-and-cabinet path and lets the food speak. Service moves quickly through the morning rush. Breakfast plates are tidy and satisfying. Service stays present without fuss.

On the plate at El Mexicano Zapata Cantina, the idea is Mex-style and well executed. Grill work shows a clean sear and rested meats. There’s always a considered veg choice. A sensible spend for the quality.

“With so many pizza place to choose from around Takapuna I chose this one. It is delicious and affordably priced for these kinds of pizza that are not dominoes or Pizza Hut pizzas. Great flavour profiles and quick to be made and quick to be eaten. I itch their loyalty you will be loyal and try and order as many pizzas so you can get a free pizza and start ordering and eating all over again.”

“I hadn't my breakfast and wasn't planning for lunch, so I thought why not to have brunch at Goode Brothers, I ordered mushroom burger, onion rings and pineapple juice for me. The taste were amazing, it satisfied my cravings for carbs and suger. I enjoyed it with lovely sunny and windy weather bcz I was seating outside. If you are vegetarian and don't know what to order, try this mashroom burger at Goode Brothers. It was lovely experience to have brunch there. Highly recommend. The staffs were very friendly and helpful. Everything was 10/10.”

“⭐️⭐️⭐️⭐️⭐️ (If I could, I’d give 20 stars!) We came here for dinner and it was absolutely amazing from start to finish. The wine was excellent, but what really stood out was the incredible service. I wish I remembered the name of the gentleman who looked after us: he was outstanding. He explained the menu with such honesty, knowledge, and enthusiasm, and it was clear he had a deep understanding of both the dishes and the restaurant itself. We were unsure what to order because everything looked so good and we couldnt decide as we wanted to try everything. he guided us perfectly, giving thoughtful recommendations and going above and beyond to make sure we chose what suited us best. Even though the restaurant was full, he was attentive, quick, and genuinely warm smiling the whole time and clearly enjoying what he does. It’s rare to find service like that these days. The food was just as impressive. We had a meat dish (piatto con carne) that was one of the best mains I’ve ever had in Auckland, cooked to perfection and bursting with flavor. The linguine pasta was also delicious. But the star for me was the olive ascolane: even better than the ones I’ve had in Italy. For dessert, the cannoli was outstanding, the perfect sweet ending to an unforgettable meal. Even when it came time to pay, the staff were friendly, accommodating, and made us feel welcome right up until the very end. We truly enjoyed every moment of our experience here and will definitely be back. Highly, highly recommended!”

“Delicious freshly made pasta in a beautiful Gorgonzola and walnut sauce. A lovely glass of wine to go with it. The salad was less inspiring, but it is the middle of winter. Thoughtful, friendly staff made for a pleasant meal for one.”

“We loved their new summer menu, especially the clam vongole and chicken diablo! Asparagus pasta was amazing too! Love the vibes here such a gem in Grey Lynn, would highly recommend:)”

“Nice Italian restaurant with GF Pasta and Pizza. Pasta portions are huge, I‘ve struggled eating up the main size and ordered this time an entree size, which was a full size portion too. Also nice Italian wines to go with your meal. I can recommend Sangovese. Definitely a nice place to dine in. Bookings might be helpful as this place is well visited”

“We did the pasta making class tonight and it was incredible!! Eloise, Luke and Jess looked after us so well the whole night, they were super personable and knowledgeable. It was heaps of fun and amazing value for money. We got so much food and two cocktails, plus our homemade pasta to take home all covered in our class cost. Highly recommend to anyone who wants a fun date or girls night!!”

“The wood-fired pizza was so delicious that after finishing one, we immediately ordered another.”

“This restaurant more than lives up to all the great reviews. The setting, location, interior, and vibe are perfectly in tune with each other. The food is incredibly flavorful and beautifully presented. We had breakfast here, and you could truly say it’s a breakfast for champions! If you’re staying in Auckland, this place is an absolute must-visit.”

“Great service and yummy Pizza and we got a Mango viral ice cream complimentary. We definitely dine in next time.”

“Went here for my birthday. Tried a few of the starters, such as garlic bread, bruschetta, 3 cheese arancini, and the Provolone al forno. All were really good, and i could eat an endless amount of the Provolone al forno. I got the carbonara, and was nice and creamy. Tiramisu for dessert was good too.”

“One of the best pizza places in Wellington! High quality ingredients, especially the ham. Bases are superb, just the right texture.”

“We had huge, delicious portions of pastas here. There’s a live pianist as well that created a lovely ambience as we enjoyed our meal.”

“Delicious dinner! Came in without reservation and sat at the bar. We ordered the arancini, mushroom ragu, gnocchis and pancetta pizza, everything was delicious, would definitely have it again. The atmosphere is vibey and the service is really nice.”

“Best Indian restaurant in wellington. Very warm welcoming staff. I ordered MALAI KOFTA with naan and is very delicious. Whenever I come to wellington from Paraparaumu I alaways prefer to have my lunch in curry heaven restaurant . I recommend to everyone to go to this restaurant. Thanks for delicious food.”

“We visited this café twice based on a personal recommendation, and we were blown away. The decor is super fancy, rustic, and vintage. The service is outstanding and very attentive. The café is irresistibly delicious, and breakfast was incredibly tasty. There are also vegan options available. It’s a beautiful location filled with lovely details.”

“Found this place near our air bnb. I was so surprised to see its very authentic! They even had agua de horchata which you don’t see much around in restaurants this far from Mexico. The amount of food that comes in a plate is very fair for the price and the flavours are a hit! And the service was more than excellent. Every single person there is welcoming, nice and friendly. I wish I lived here so I could come more often.”

“Great meal at Noble Rot. Scallops were fresh and delicate, the proteins were cooked perfectly, and the sauces were rich and well-balanced. The crispy-skin fish was a standout. Some dishes leaned a bit classic and could use more colour or acidity, and the dessert felt slightly heavy, but overall a very well-executed, enjoyable dinner.”

“I was here Friday 19 April with a group of 12 from West Wave. The food was fantastic. I had the best pizza in about 20 years! Also a great atmosphere and lovely staff. I forgot to take the photo of the ice-cream after I had eaten ⅔ of it already.”

“We had a really good experience at Bossi. I had the steak for my main and it was AMAZING. We also ordered a couple of desserts, which were the perfect end to dinner. We will definitely be back. Our waiter was fantastic, very knowledgeable and genuinely lovely.”

“Actually best burgers on Welly. Always a good amount of sauce. Staff kind and friendly and let us make changes to the burger. Chips usually crispy. Great value.”

“Delicious Neapolitan pizza with the perfect crust and fresh toppings, paired with crispy, flavorful arancini. A cozy spot with warm service and a true taste of Italy”

“Awesome spot, top notch food and at a great price. Everything we ordered exceeded my expectation. The mussels were cooked to perfection in a tasty sauce and the sautéed prawns had a great kick to it that complimented the toasted baguette. These were only the starters! The main dish though was divine. We ordered the pork belly and the steak and ribs combo! The pork belly had the tastiest sauce which pairs with the crispy skin and tender meat perfectly, to top it of the kumara shavings added some crunch and extra flavouring. The mouth watering ribs were soft and succulent, falling off the bone. You think it cant get any better right? But this was paired with a cut of sirloin that was seared on the grill cooked to perfection. The tasty layer of crust holding in those medium rare flavours. Drizzle this in the mushroom sauce mixed with the coleslaw on the side. Taasty! Now hear me out, all this sounds like perfection but to top it off its BYO with the liquorland a minute walk away! Grab that bottle of wine and dine in for great evening you wont regret”