Italian restaurant in New Zealand

“We like that it’s a small hole in the wall brick oven pizza place. Perfect for in and out. It is very nice, comfortable and welcoming. Fast & friendly service and pizza was superb. We got the Carne. Crust was thin, soft on the inside and a perfect slight chewiness on the outside. Also perfect amount of sauce & cheese. We totally enjoyed it very much. Highly recommend this place.”

“Absolutely amazing! My partner and I meet for lunch here regularly, everything is always so delicious and the coffee never disappoints! The atmosphere is welcoming and sweet with Italian music usually playing in the background. The staff are warm and friendly too :) ps. life changing gnocchi.”

“If you’re looking for a spot that feels like a warm hug from a nonna who really knows her way around a kitchen, look no further than Lil Ragu, the Italian food truck/restaurant that has stolen my carb-loving heart. First, let’s talk about the food. Every dish here tastes like it was hand-delivered by the gods of Italian cuisine. The mezzaluna - meat stuffed raviolis absolutely blew me away delicate, perfectly cooked, and filled with flavors so rich they should come with a trust fund. The ragu pappardelle? A masterpiece of thick, tender pasta swimming in a rich, savory sauce that could make even the coldest heart melt. Yes, it’s a bit pricey, but once you taste it, you’ll understand. These aren’t just meals, they’re edible vacations to the Amalfi coast. The drinks? Worth every cent. What really makes this place shine, though, is the people. The owner, a culinary genius with the friendliest vibe, always has a big smile. The staff? Lovely, attentive, and quick to recommend the perfect dish to suit your mood. This has officially become my go-to spot for a special treat or whenever I need to remind myself that life is better with good pasta and great people. Do yourself a favor and make this your next stop. Your stomach—and your soul—will thank you.”

“Great for classic Italian flavors and generous portions,the wood fire pizzas are fantastic! Great place to eat.Excellant staff and service.”

“Seriously the best pizza in Auckland! The staff are always so friendly and the atmosphere lovely. We love their gorgeous pizzas so much we had to share them with our friends and family at our wedding! Wayne was a dream to work with to cater our celebration and so many great comments from guests.”

“An absolute staple of my lunchtime routine, if in doubt on what to have for my midweek lunch I always come here. Great price great food awesome service!”

“Amazing fantastic tiny pizza. And real delicious loaded fries. So good. Great service”

“Lovely restaurant with amazing service. Staff were so friendly and they were so nice to let us keep our first table reservation even though we arrived late because of traffic. Our cocktails were so yummy and we loved the lasagna and fettuccine.”

PIZZAROMA by Marco is a small Mount Maunganui pizzeria focused on handmade, Italian‑style pies. The offer centres on thin bases, simple toppings and a short list of classics, prepared for quick takeaw...

Omokoroa Beach Pizza is a neighbourhood pizzeria focused on handmade bases, with gluten‑free bases and vegan cheese available. Ordering runs for casual dinners with pickup and local delivery options w...

Lloyds Deli & Pizzeria is a neighbourhood sandwich shop by day and a sourdough‑slice pizzeria by night. Daytime favourites include egg sandwiches and Italian‑style deli stacks, while evenings bring New‑York‑style pizzas such as Margherita, Pepperoni and Fungi by the whole pie or slice.

Cafe Istanbul is a Cherrywood favourite for Turkish dine‑in and takeaway. The kitchen prepares doner kebab wraps, Iskender rice plates, salad meals, chips meals and housemade Turkish‑style pizzas, with vegetarian choices available.

At Old Mates Pizza & Pasta, the menu stays pizza‑first with tidy execution. Sides support without crowding the plate. Packaging keeps things in good shape to go. Portions are generous yet well judged.

th Street runs with a classic fish‑and‑chips menu and an easy pace. Ribs and steaks arrive seasoned and tender. Desserts close the meal with familiar comfort. Meat‑free options are woven into the menu.

On the plate at Arbour Woodfired Pizza and Bar, the idea is pizza‑first and well judged. Grill work shows a clean sear and rested meats. Meat‑free options are woven into the menu. Service stays present without fuss.

The kitchen at Number wire takes a grill‑focused path and lets the food speak. Sides support without crowding the plate. A sensible spend for the spread. Sweets lean classic and not overly rich. Porti...

Vinci's Pizza leans into a pizza-first approach with no fuss. Music and pace keep a casual tone. Service stays present without fuss. Pricing lines up with the offer. Good value shows in the serve size...

Spooky's Pizzeria leans into a pizza-first approach with no fuss. Outdoors works well when the weather plays along. Meat‑free options are woven into the menu. Pricing lines up with the offer. Plates o...

That Sandwich Place delivers a coffee-and-cabinet offering that’s straight to the point. Grill work shows a clean sear and rested meats. Breakfast plates are tidy and satisfying. Front‑of‑house runs with calm, helpful energy.

The kitchen at Gelato Junkie takes a coffee-and-cabinet path and lets the food speak. Pricing lines up with the offer. Desserts close the meal with familiar comfort. Team members keep things friendly and on task.

La Cueva Del Buro favours a Mex-style line-up with clear, tidy flavours. A sensible spend for the quality. Plates offer plenty without tipping heavy. Service stays present without fuss. Salsas lift th...

The kitchen at Olive Branch Takeaway takes a kebab and pita path and lets the food speak. Eggs land on point and toast stays crisp. Pricing lines up with the offer. Service stays present without fuss....

“Hands down our favourite local takeaways. The quality of food is brilliant (burgers are my favourite) and the staff are lovely. They are really busy on Fridays at peak times (because it’s so good) but staff are always super friendly and helpful. We make sure to order around 5pm on a Friday for shorter wait times. We’d prefer to enjoy dinner from an owner-operator place like PL rather than a chain restaurant any day!”

“The best pizza I’ve ever had in akl. We had half and half of spicy Italian sausage and meatballs pizza. Staff was really friendly and theirs service is phenomenal. Highly recommend for anyone who loves authentic pizza.”

“Regarded as one of the top three Italian restaurants in North Shore, this Trattoria does not fail to impress. I recently brought my parents for the first time here, and the experience was nothing short of exceptional. The spacious dining area, complete with offerings like gelato, formaggio, salumi, and il pasticcino, sets the stage for an authentic Italian feast. The service, professional and like a well-oiled machine, only adds to the charm. We indulged in the Leek and Potato Soup, Capresina, Spaghetti Alle Vongole, Tiramisu, and Tiramisu Eclair. The Capresina was a standout, generously topped with premium Burrata and Parma Ham. The Spaghetti Alle Vongole was a revelation—fresh pasta, perfectly cooked clams, and a symphony of flavours that made it the best I’ve ever had. To top it off, their Tiramisu is flawless. The prices are more than fair for the quality and craftsmanship of the dishes. Practicalities? Plenty of parking and a grocery shop next door make it a win-win. My advice? Just go. You won’t regret it.”

“I had the distinct pleasure of eating at Di Vino Bistro for the first time. It was a most wonderful experience, the service was amazing, the food incredible and the price very reasonable.”

“One of the best authentic Napolitan pizza/calzzone you can have in Auckland. We ordered the Diego Armando pizza and a Napolitano Calzzone. AMAZING. 10/10”

“True authentic Italian with great service and atmosphere. The pizzas were delicious and the lemon cello & tiramisu is a must! We would certainly return - fair price and no complaints! Would recommend booking as it’s quite a small restaurant”

“Beautiful food as always. The cocktails were fabulous. Some of the cocktails could have been a little bit more decorated as we loved taking photos. Apart from this everything was perfect.”

“It was my birthday today and the best decision I made this year was coming here for dinner. Loved seeing the chefs cook right in front of me – their passion made the food taste even better. I could really feel how much thought went into every sauce and ingredient on the menu, and I truly appreciated that. The staff were super friendly and quick, everything felt smooth and professional. Loved the vibe, the food, the menu variety, the plating… everything. Can’t recommend this place enough.”