Italian restaurant in New Zealand

“The best pizza I’ve ever had in akl. We had half and half of spicy Italian sausage and meatballs pizza. Staff was really friendly and theirs service is phenomenal. Highly recommend for anyone who loves authentic pizza.”

“One of the best authentic Napolitan pizza/calzzone you can have in Auckland. We ordered the Diego Armando pizza and a Napolitano Calzzone. AMAZING. 10/10”

“True authentic Italian with great service and atmosphere. The pizzas were delicious and the lemon cello & tiramisu is a must! We would certainly return - fair price and no complaints! Would recommend booking as it’s quite a small restaurant”

“Beautiful food as always. The cocktails were fabulous. Some of the cocktails could have been a little bit more decorated as we loved taking photos. Apart from this everything was perfect.”

“It was my birthday today and the best decision I made this year was coming here for dinner. Loved seeing the chefs cook right in front of me – their passion made the food taste even better. I could really feel how much thought went into every sauce and ingredient on the menu, and I truly appreciated that. The staff were super friendly and quick, everything felt smooth and professional. Loved the vibe, the food, the menu variety, the plating… everything. Can’t recommend this place enough.”

“Best pizza place in Auckland by far. Crust 5/5 Killer crust. Perfect thickness and crunch too it. Passed the flop test when you hold it. Sauce 5/5 Both their white and red sauce are amazing. Complements all the other ingredients and the base very well. Toppings 5/5 Great ingredients. You can tell the pizza is going to be great even before you bite. Vibes 5/5 Cool bunch of people. Last recommendation - if you can, eat there so you can have the pizza when it come right out of the oven.”

“Authentic Italian on the beachside. I’ve come here twice now to try the pizza, and it’s always been good. They have some vegan options however they are not labeled very well on the menu so you will have to ask. Portion size for the vegan pizza was average, but the other food look well well portioned. Lovely staff and a great venue, excellent date location.”

“Very nice pizzas, they taste just like what you would get in Italy, which is a rare find in NZ! They also have a vegan cheese option and the dough is vegan, as it should be. The owner is friendly and it was nice chatting to him. Highly recommended!”

“Came to Meadowbank Pizzeria for dinner tonight. Got a Gormet Special pizza. It was amazing. probably one of the nicest pizzas I've had since going to Italy. Anchovies, capers amd olives were plentiful, and the roasted garlic made the whole thing pop. Would definitely return here next time I'm in Auckland.”

“Sorry for the photo of the half eaten pizzas but we were hungry! Very impressed by the pizzas we ordered, The Prosciutto and The Delhi Chicken. Great tasting classic pizzas. All 5 eaters were very happy.”

“Great food and restaurant layout, and open Mondays, thank goodness. Tasty food, we did the "Fratelli Feast" (Mondays and Tuesdays) deal with an entrée to share, a main and dessert of your choice. Added extra sides of "Brussels sprouts" and "Garlic and truffle oil fries", they were delicious. Nice wine and lemonchello too. There are specials, we saw the pan fried fish which looked very good. The staff were friendly and attentive, we will come back again.”

“I'm always a fan of going to restaurants located slightly outside the central city area. I tend to feel a sense of community and not to mention supporting local business. Prime spot in Brooklyn, and you won't miss it. To top it off, friendly service always helps. I felt the layout creates a different vibe through the restaurant, a nice touch. My personal favourite on the night was the prawn toasts, yummm and the chef's dessert of the night.”

“MariLuca was perfect for our family group of 5 people. We were all really happy with our meals. My mushroom risotto was delicious with a perfect mushroom - rice ratio. Fir dessert, the almond orange cake was delicious. The stand-out feature was the exceptional, welcoming service. Highly recommend.”

“Absolutely love this lovely and cozy place for dinner. Very delicious food and very cozy style feels like I’m at home with my family. Amazing pasta.”

“New to Wellington and still looking for that nice little gem.. and I think we have found it. Great service, Tasty well presented cocktails, food is. Beautiful and tasty. Great place will be back. Love this place. Best chilli infused tequila. If you like a good quality margarita try the Californian Reaper !”

“You look fore something special, this place is special. The location inside the Beehive is superb. The flair is just delightful, and then there is the food. The set menu was very, very nice. The flavors superb, the freshness and the combination of textures first class. This place is a notch better than the Logan Brown where it belongs to. And I do not know if I have found a better place in New Zealand so far. I will come back, for sure.”

“Very friendly people, great customer service, amazing varied range of creative pizzas, and good selection of sides and desserts. They were the only place open on christmas day evening so very thankful!”

“Amazing experience for our Valentine's Day date! The set menu was excellent value and a stunning range of flavours. Good service and cozy atmosphere. Our only minor constructive feedback is we weren't aware of the set menu until we arrived. It wasn't an issue for us, however being proactively informed beforehand would have been appreciated :-). Thanks for an excellent meal - we'll be back!”

“Outstanding pizza and another great feed provided by you! High standards as always! My wife absolutely loved the chocolate fudge brownie and Chocolate Waffle! Next level food keep up the great work!”

“I recently dined at Chichi Kitchen in New Zealand, and it was truly one of the best meals I've had this year. The culinary experience was exceptional, with each dish meticulously crafted using fresh, high-quality ingredients that showcased an expert balance of flavours. The presentation of the food was stunning, making each plate a visual delight as well as a gastronomic one. From the first bite to the last, every dish was a testament to the chef's skill and creativity. The service was outstanding, with attentive and friendly staff who made the experience even more enjoyable. They were knowledgeable about the menu and provided excellent recommendations. The atmosphere at Chichi Kitchen is warm and inviting, creating a perfect setting for a memorable dining experience. Whether you're celebrating a special occasion or simply enjoying a night out, Chichi Kitchen delivers on all fronts. I can't recommend Chichi Kitchen highly enough—it's a must-visit for anyone seeking exceptional cuisine in New Zealand.”

Fire And Slice Woodfired Pizzeria favours a pizza‑first mix with clear flavours. Plates offer plenty without weighing things down. The team keeps things friendly and organised. Wait times are contained even when busy.

“Our first takeaway order from Pizza Paradise, and it definitely won't be our last! Easy ordering online, and pizzas were ready in just over 10 minutes. Perfectly cooked, plenty of toppings, and delicious flavour.”

“Huge shoutout to the amazing staff. We're regulars (Hot chocs and cotto pizza) and I just want to say how fantastic everyone is. The food & drinks are delicious, the ambiance top notch (love the new look), but it's the staff that make the place extra awesome. Special shout out to everyone yesterday and today! (Sep 18-19)”

“Yummy pizza friendly staff. We had a drink while we waited for our Pizza (takeaway) and the staff bought us out some completely fries. It was a really nice touch. Good food good service will definitely worth checking out easy parking.”

“I have done this place a huge injustice by living in Hamilton for 10 years without knowing it existed!!! The interior resembles a real Italian trattoria, and the ambience is authentic. The food was brilliant, and we tried traditional pizza, bolognese snd parmigiana. Gelato and tiramisu rounded up the wonderful experience. We will definitely be back!”

“I have been wanting to try this place for some time now on my work visits down from Auckland. Glad I finally did, new fav Hamilton restaurant! Service was outstanding, food was absolutely delicious. I had the Turkish meatballs as per wait staff recommendation (I would not normally order this dish first up) and I did not regret it. Portion size was not huge (which I prefer) so room for desert and the baklava and tahini ice cream did not disappoint. You can tell there are some generational recipes being passed down here. Yum!”

Hopnotic Brewery keeps things coffee‑and‑cabinet and focused on flavour. Outdoors works when the weather plays along. Wraps hold together with fresh salads and steady sauces. Service stays present without fuss.

“I took a group of 8 ladies to Alpino on Saturday for a Luxe Day Out for my business Her Luxe Travel and we had a phenomenal time. Not only were Alpino great to work with to set up how I wanted the experience, on the day they delivered 110%. The food was to die for, service was friendly and efficient. We were sat in the area at the front that is somewhat closed off from the rest of the restaurant and it couldn't have been more perfect. Definitely glad I've chosen Alpino for my Retreat welcome lunches ☺️”

On the plate at Frankie, the idea is simple, bistro‑style and well judged. A riverside backdrop rounds out the stop. Service stays present without fuss. Portions are generous yet well judged. Pricing...

On the plate at Sugo, the idea is classic fish‑and‑chips and well judged. Provision for coeliac diners is noted. Ribs and steaks arrive seasoned and tender. Packaging keeps things in good shape to go.