Italian restaurant in New Zealand

“We recently went to Goodie Brothers in Botany and had such a great time that it deserves a proper shout-out. From the moment we walked in, the atmosphere felt welcoming and lively, with a nice mix of modern décor and a relaxed, casual vibe that makes you want to stay a while. We started with the margarita pizza, which came out with a beautiful golden crust that had the perfect crunch on the outside and a soft, chewy bite inside. The tomato sauce tasted fresh and vibrant, and the mozzarella was melted evenly across the base with just the right balance of cheese and herbs so it wasn’t too heavy but still full of flavor. The fettuccine pasta followed and was just as impressive, with perfectly cooked al dente noodles coated in a creamy, well-seasoned sauce that felt indulgent without being overly rich, and the portion size was generous enough to share or enjoy on its own as a main. For dessert, we couldn’t resist the tiramisu, which ended up being one of the highlights of the night — light, airy layers of sponge soaked with just enough coffee, topped with creamy mascarpone and a dusting of cocoa that tied everything together beautifully. Alongside all this, we had a few drinks that were made well and complemented the food nicely, and throughout the evening the staff were attentive, friendly, and genuinely seemed to care that everyone was enjoying themselves. It’s clear the team takes pride in both their food and service, which really makes a difference. Goodie Brothers feels like the kind of place where you can go for a casual catch-up with friends, a relaxed date night, or even just to treat yourself to a good meal, and leave satisfied every time. We’ll definitely be back and would highly recommend it to anyone looking for a spot in Botany with great food, good drinks, and a welcoming atmosphere.”

“After hearing about the unique flavors at Galaxy Pizza, I decided to visit and try it for myself. As someone who is quite particular when it comes to food, I must admit I was thoroughly impressed by the delicious pizzas. The flavors are truly one-of-a-kind, and the ingredients are spot on. With a wide variety of options, there’s something to suit every taste. As a fan of spicy food, I especially enjoyed the Tandoori and Supernova pizzas, as well as the Supernova fries. To top it off, the staff were incredibly friendly, making the whole experience even better. I’ll definitely be coming back, and I highly recommend Galaxy Pizza to all pizza lovers!”

“Great food, service and atmosphere early Friday evening. Happy hour drinks are great value. Not been here for some time but will definitely be going again”

“Everything was great!! The staff were nice, the pizza was delicious and cheesy. The sprites were big which was good. We also got lemon cheese cake and cookies & cream gelato which was delicious. The only negative was the waiter staff didn’t ask if we wanted 2nd drinks.”

“adorable and this pizza is insane. best pie i've had in months.”

“Incredibly friendly staff and delicious food at terrific value. We ordered quite a spread to try out a few different things. The portions were very generous and well priced. The basil aioli is absolutely wonderful! It's the little things. Very comfortable environment too. Loved the place. Can't wait to come back next time I'm in the area!”

“Called for a last minute booking and they managed to fit us in. BEST PASTA and tiramisu I've ever had out before. Generous portions that weren't over filling or over priced. Amazing server Namita always wearing a smile and very hospitable, so welcoming. Will definitely be coming back”

“Food was fantastic, best meal I have had in NZ. Lamb was cooked to perfection, paired with roasted root vegetables that had a wonderful, natural glaze. Roasted potatoes lightly browned, creamy on the inside. The pork belly was also very nicely done, the mash hearty and flavorful. Cabbage provided a nice counter-point. Highly recommended.”

“A lovely cafe on Jackson St with heaps of cabinet food and full menu available. Portions are huge so do take that into consideration if you’re a light eater. Daily specials are often changing on the blackboard. Extremely friendly service and dogs are allowed at the rear of the cafe. It does get busy on weekend mornings so bookings are essential. Lots of parking but be prepared for a wee stroll if it’s busy.”

“Lovely shop. Busy but coffees were incredibly quick and well presented. Impressive stuff. Food was excellent as well. Edit 2. Another stop at the cafe. Cute to go cups & the barista on the machine is a consistency machine. Props to him. Cafe could use another carpet or two. Something to help with the noise.”

“Great experience!! We hosted our end of year work function here for Lunch and it was so amazing. There was heaps of food, great staff and really nice outdoor function room! Very good experience organising this with staff before the event and they were lovely to deal with. Everyone reported they had an amazing time and one of the things everyone has said since the event was "would love to do this again next year". 10/10”

Fush Wigram favours a classic fish‑and‑chips mix with clear flavours. Portions suit sharing without tipping heavy. The room sits relaxed with an easy buzz. Packaging keeps things in good shape to go.

“Really enjoyed the food, atmosphere and service. Very attentive helpful staff. Enjoyed trying a couple of cocktails. Really enjoyed the drama of the stone grills. Great touch with the branded burger buns. Only slight improvement would be for the Jameson jeus as it had no flavour at all, but a super easy fix”

“An amazing tea experience today. As a tourist who loves tea I would highly recommend this place. They have tea tasting 3 teas for $15. They also have a variety of teas, mostly oolong (their specialty) and black tea blends. There are also very nice tea pots and cups. The two ladies who helped us today were knowledgeable, welcoming and helpful. They explained how tea picking occurs as well as what makes each tea special. I would love to see a tea picking experience, that would be a great tourism boost for the place and could be done in a controlled way to ensure no contamination of the soil. Otherwise, I loved it today!”

At The Refinery, the menu stays classic fish-and-chips, served with an easygoing pace. Stir-fries keep good heat and snap. Tandoor notes appear clean and steady. Breakfast plates are tidy and satisfying.

Alma Eatery is a waterfront Ōmokoroa restaurant with a contemporary, Italiana‑inspired menu. Days start with coffee and house baking; lunch and dinner bring pasta and other Italian‑leaning plates alongside wine, beer and cocktails.

The Redoubt Bar and Eatery on The Strand is a casual spot for pizzas, burgers and sharing plates alongside a full bar. Menus feature wood‑fired pizzas, sides such as chunky fries and onion rings, and...

White House Te Puna runs with a classic fish‑and‑chips menu and an easy pace. Sides support without crowding the plate. Desserts close the meal with familiar comfort. Portions are generous yet well judged.

On the plate at Osteria Matamata, the idea is simple, bistro‑style and well judged. A family‑friendly feel comes through naturally. Service stays present without fuss. Orders move at a steady pace. Se...

Atticus Finch favours a classic fish‑and‑chips mix with clear, clean flavours. Sweets lean classic and not overly rich. Fish lands crisp with light batter and chips stay tidy. Sushi and hot dishes come out clean‑flavoured and precise.

“Nice place, great food, I enjoyed the birds, there were not a nuisance and were respectful of eating my food. Very good service. Our server was very sweet and polite.”

Mamma Mia Ristorante Italiano is a long‑running Mount dining room serving classic Italian fare. The kitchen turns out antipasti, wood‑fired pizzas, pasta and risotto, plus mains such as rib‑eye or eye‑fillet and desserts like tiramisu.

The Freeport with Cleaver & Co is a relaxed Mount Maunganui spot combining a tavern vibe with wood‑fired Napoli‑style pizza and smoke‑kissed BBQ. The menu highlights handcrafted pizzas and crowd‑pleasing pub fare, backed by tap beers and regular live‑sport or music sessions.

“I would like to thank Roger. He gives my whole family the best of the best wine tasting experience. I have been Church Road,3 /4 times. in the past experience, It was too many visitors and hard to get a quality time to learn wine, to know about Church Road. Thank you , Roger. He is passionate to wine and share the best of his knowledge with us. FYI , we booked a lunch time and got an excellent wine tasting before lunch. We tried the $45 & $35 wine tasting. The $45 is the value for money and best value to try all 5 $100 worth wine... 300% recommended.”

Hunger Monger Seafood favours a classic fish-and-chips line-up with clear, tidy flavours. Views add a quiet lift to the visit. Stir-fries keep good heat and snap. Sides support without crowding the star.

“I would say the employees working here are excellent. They are very customer friendly, and well mannered. More specifically, Altaf is an excellent person. I often see him working here. He will always make you feel good with his smiley face.”

At Etrusco at the Savoy, the menu stays simple, bistro-style, served with an easygoing pace. Music and pace keep a casual tone. Pricing lines up with the offer. Team members keep things friendly and on task.

“This is our third order. We order magarita, the godfather chicken, and butter chicken. These are really delicious! Dough and toppings are so good! Staffs are so friendly!”

“Very busy restaurant, we went around 7:30 and it’s nearly full house on a Wednesday night. Food was great and authentic as usual. You have a lot to choose from on their menu. Portion size is great, I won’t say it’s pricey.”

“Have lived just down the road for 2 years, so thought it was time to try out the local Italian joint. Grabbed a takeaway lasagne (made in less than 10 minutes), walked home (less than 5 minutes), and chowed down. Super moist, super yum! Will def go back and get Cabonara for my wife, plus will try out their canelloni :))”