French restaurant in Christchurch

Ma Maison Restaurant - Akaroa leans into a classic fish‑and‑chips approach with tidy execution. Serve sizes show solid value. Breakfast plates are tidy and satisfying. Portions suit sharing without tipping heavy.

“Tutto Bene delivers a fantastic dining experience with authentic Italian flavors and warm, attentive service. The pasta is freshly made, the sauces are rich and flavorful, and the wood-fired pizzas are a standout—crispy, light, and generously topped. The atmosphere is cozy yet vibrant, making it perfect for both a casual night out and a special occasion. Staff were friendly and knowledgeable about the menu, adding to the overall excellent experience. Highly recommend the tiramisu to end on a high note. A must-visit spot for Italian food lovers!”

“Enjoyed my stay here and great food!!”

“This restaurant truly exceeded expectations in every way. The service provided was exceptional, making the entire visit a pleasure. From start to finish, the staff demonstrated professionalism and a genuine desire to ensure a positive experience. It's clear that a great deal of effort goes into creating a welcoming and enjoyable atmosphere. I highly recommend this place to anyone seeking a remarkable outing.”

The kitchen at No. Bar and Restaurant takes a classic fish‑and‑chips path and lets the food speak. Provision for coeliac diners is noted. Sides support without crowding the plate. Easy carry‑out for a simple night in.

“My wife and I have now been here several times, we have tried different dishes but seem to gravitate back to the chicken iskender meal , we find the small ( reasonable priced) meal is more than enough for a lunch meal. The food is always excellent quality and flavourful which is why I would recommend it to anyone who like great food.”

The kitchen at The Old Vicarage Cafe, Restaurant & Bar takes a breakfast‑and‑brunch path and lets the food speak. Sweets lean classic and not overly rich. Breakfast plates are tidy and satisfying. The team keeps things friendly and organised.

Tai Tapu Hotel Restaurant, Bar & Function Venue keeps things coffee‑and‑cabinet and focused on flavour. Pricing lines up with the offer. Portions are generous yet well judged. Service stays present without fuss.

“Had a great experience at Quartz. Our waitress was friendly and helpful. The beef burger was a good size, not quite enough salt for me, but there were salt and pepper grinders on the table so it was no problem to season. My partner loved the prawn curry and our daughter though the chicken burger was great too.”

“Best cooked steak I ever had in my life and iv eaten steaks all over the world and the location is pretty good as well”

“Good selection of food, attentive staff and prompt service. Worth a visit. Will visit again soon ❤️”

The kitchen at THE ONE Restaurant & Bar takes a kebab and pita path and lets the food speak. A riverside backdrop rounds out the stop. Clear gluten‑free options are available. Cuts are sliced to order with good pace.

At The Brewers Christchurch Bar Pub & Restaurant, the menu stays classic fish‑and‑chips with tidy execution. Grill work shows a clean sear and rested meats. Pricing lines up with the offer. Portions suit sharing without tipping heavy.

“Great wee local pub. Staff are always friendly locally owned”

“An absolute must-visit! The food is simply superb, with standout dishes like the lamb shank, tender and full of rich flavor, the perfectly crisp squid, and the irresistibly crispy pork bites. Every bite is a delight!”

“The food was delicious. I had hare and my wife had fillet steak. The service was great. Ryan and the other waiter were very helpful, attentive and polite - great service! This is our second time at this restaurant and we will be back again and have already recommended to friends.”

“Honestly don’t know what all the people on here are talking about, we went in tonight for dinner and had the most amazing service. Our waiter Eddie was absolutely amazing, great energy, playful jokes and some amazing service. He made the entire experience enjoyable. On top of that the cocktails and food were 10/10 I got the steak burger and it was huge!!!!! I was struggling to fit it all in my mouth but it was worth it cause the flavours were just phenomenal. Definitely recommend popping in here and having dinner it’s a great spot”

“Our favorite stop for a hearty meal after a very long day. Good portion sizes and tasty food. Their fish and chips was beautifully done as well.”

“Awesome place for a meal and few beers. Great staff and service. Very homely and lovely food. Enjoyable evening.”

“Went on Sunday for my wife's birthday, not too busy at 6pm, friendly staff, price was a bit high (but not too bad) and the food was delicious. I had the three sausage meal which was good, my wife had the pork belly which was beautifully tender (the crackling was very salty but when drunk with the suggested cider was just right).”

Chic Restaurant - Bar delivers a burger‑led line‑up that’s straight to the point. Sides support without crowding the plate. Serve sizes show solid value. Fries and sides round things out neatly. The t...

“GREAT PLACE TO EAT!! LOVELY STAFF, FOOD IS GREAT BANG FOR YOUR BUCK AND MY SON LOVED MIGLING WITH SOME OF THE OLDER PEOPLE WHO ARE REGULARS THERE. A++++”

Mona Vale Restaurant favours a classic fish‑and‑chips mix with clear flavours. Plates offer plenty without weighing things down. Portions suit sharing without tipping heavy. Front‑of‑house runs with calm, helpful energy.

“Delicious food. Very Nice Italian ambience. We ordered Antipasti Plank and the assorted cheese blends well with green olives and the saltiness of the capers. Mains are very delicious. We enjoyed our Porchetta and Lasagna. All good and we surely come back in the future. Thanks, Hanneke and the rest of the team.”

“Nice and tidy place for having dinner. Excellent service, very friendly staff. Pizza was cooked to perfection and arrived in less than 10 minutes after ordering. Keep up the good work!”

Celine's Bar & Restaurant favours a Japanese‑leaning mix with clear, clean flavours. Serve sizes show solid value. Broths and noodles keep good heat and snap. Front‑of‑house runs with calm, helpful energy.

“We devoured the chicken skewer with naan and lamb shank meal. The meal came with salad, garlic and mint dip. Ordered chicken curry as well (that tasted nothing like Indian curry), that was so good. The doogh though, is worth the extra mention. Doogh is the version of laban or ayran to some countries / cultures. A must try! We went back a week later to satisfy another bout of craving.”

“This is absolutely a hidden Gem that in Christchurch. I would say golden boat is one of the best Hong Kong restaurants in NZ. Love it! Highly recommend spring roll. So gorgeous”

“The food was delicious and outstandingly well prepared. We had 11 out of the 17 menu items, every one of them was delicious and full of flavor. The person who was serving us made our visit the best and exciting with every plate she served us. Will go back every year we are scheduled to pickup cargo. Awesome food and wonderful atmosphere.”

“Always a pleasure to dine at Lone Star, the Redneck ribs is always a favourite. My son loves to order it all the time. Staff are hospitable, smiling, lovely customer service. In between 3 weeks of dining, the menu has changed and the slaw is additional $5 to your meal. Regardless of, I still enjoy my meal without the slaw, as the first round of dining it has no flavour at all.”