Chinese restaurant in New Zealand

“The food was delicious and perfectly spiced. We had a variety of dishes from the good old butter chicken (sweet but not too creamy) spicy fish curry and a vegetarian dish. We’ll definitely return again.”

“We’ve dined in & have done take aways from this place on different occasions and both experiences were wonderful. Staff are always pleasant and welcoming! Food tastes amazing too! They accepted our special request for Nasi Lemak for a dinner order even though it’s a lunch menu item. Would definitely return again and highly recommended!”

“I have been here multiple times having tried Chicken Chow Mein, Garlic Prawn Noodles, the double pattie burger, chips, jam donut and the deep fried mars bar. Have not been disappointed yet, friendly service, only had to wait longer than expected for my food once (which is really impressive), great food (garlic prawn noodles is my favourite) and the shop looks clean and tidy. Would definitely recommend.”

“Food that worth waiting for. Reasonable price. Good food. Great chef.”

“Came here tonight, have been before but not recently. Service was fantastic, the waitress was very helpful and attentive. I have an egg allergy and they were very accommodating and helpful. Food was fantastic, we got 2 starters and 3 mains between us (3) and they were all very tasty. Atmosphere was nice, pretty quiet with it being a Tuesday. Highly recommend you come here and we will be back.”

“We only stopped in to get some bubble tea but now we wish we would've gotten a meal here. The bubble tea is the best we've yet to have it was so good. It was so flavorful and tasty, it surprised us how good it was. Highly recommend trying the classic bubble tea, you won't be disappointed.”

“11/10 dim sum spot. Everything was delicious and fresh. Quick, polite service. Weekends have fresh baked pork and custard buns. Very reasonably priced. Menu has pictures and color coded pricing for each set of items ranging from $5.90 to $9.90 with the odd higher priced dish like the Peking duck. Wish I had more room to try more things. We will definitely be back.”

“Great shop. Only had fish and chips from them (a few times) and haven't been disappointed once. Very friendly staff. Clean shop. Indoor seating options. Love it.”

The kitchen at Hong Kong Tastes Takeaways takes a simple, bistro‑style path and lets the food speak. Portions are generous yet well judged. Packaging keeps things in good shape to go. A sensible spend for the spread.

Big Pot Buffet Takeaway favours a simple, bistro‑style mix with clear flavours. Portions are generous yet well judged. The team keeps things friendly and organised. Packaging keeps things in good shape to go.

iSushi runs with a Japanese‑leaning menu and an easy pace. Bento and small plates make for an easy spread. The team keeps things friendly and organised. Plates offer plenty without weighing things down.

“Great service great food. For $13 my tray was full. Have also tried the blue cod with chips and recommend this place for your standard fish n chip stop.”

“This is the best fish and chips shop I've had in Hamilton!! Great value for money, amazing food and good service. Fed a family of 6 (2 adults 4 children under 8) easily for $40. $10 chips would happily feed 4-6 adults alone.”

“Craved for chicken and chips so I got it from here. Service was quick and efficient. Juicy chicken. Would like to try other items on the menu some other time.”

“Had brunch on Saturday. Whilst the menu choices were a little limited, the quality of the food and portion size was good. And friendly service too. Look for this new café on market street and give them a try.”

“The food is INCREDIBLE- hands down my favourite lunch and dinner spot in Hamilton. Always fresh, always flavourful! Great value for money (big servings) - Casual dining atmosphere, fun place to go with a group or grab takeaway from.”

“A great find, This unassuming little place located near The Wayward Pigeon does an amazing selection of dishes. We loved their take on yum cha share plates. So nice to be able to choose from a great selection of small plates that suit all tastes and appetites. Our group of 6 chose 2 plates each to share. Cost per head very reasonable and the staff were so friendly and accommodating. Highly recommend the beans dish, great for sharing and delicious. We will all be returning to try our new favourites and sample other items from their great menu.”

“As I walked past, I noticed my 2 mates eating in here. I pulled up and went in. Bar had a nice friendly atmosphere and a nice layout with an authentic feel. I order the pork belly hotpot and it was top both. Was so hot(heat) that I felt it had been in a nuclear reactor for a short time but once it had cooled down I could enjoy the full flavours of the dish. The pork belly was delicious and the soup was great too. Plenty of noodles and other well cooked veg. 100% will eat here again. Extremely well priced dishes for the portion sizes. . Highly recommended.”

“This place is good for those who want to have real Chinese hotpot soups. They have vegan broth too if you ask them. Only one thing bothered me is there are weak fans. So, during the meal steam from hotpot blows to your face. After you smell like those hotpot’s)))”

Dou Dou Taiwanese Cuisine favours a burger‑led mix with clear, clean flavours. Fries and sides round things out neatly. Vegetarian picks read as complete plates. The team keeps things friendly and organised.

On the plate at Sweet Home Dumpling, the idea is pan‑Asian comfort and well judged. Clear gluten‑free options are available. Value feels fair for the quality. Service stays present without fuss. Order...

Noodle Canteen leans into a pan‑Asian comfort approach with tidy execution. Plates offer plenty without weighing things down. Meals reach the pass promptly. Dumplings and bowls carry clear, direct flavours.

Talk of India is a long‑running Indian restaurant offering classic curries and tandoori alongside Indo‑Chinese dishes. Menus span entrées and platters, goat and chicken specialties, vegetarian mains,...

Mumbai Masala in Papamoa Beach is a licensed Indian restaurant and takeaway. It offers a full curry menu alongside tandoori and other classics, available for dine‑in, pickup or delivery.

At Zozo - Asian street food, the menu stays burger‑led with tidy execution. The room sits relaxed with an easy buzz. Service stays present without fuss. Easy carry‑out for a simple night in. Fries and...

Rock'n Wok favours a simple, bistro‑style mix with clear, clean flavours. Views add a quiet lift to the visit. Service stays present without fuss. Takeaway travels well and holds its crunch. Meals rea...

At Macau Bar Kitchen & Lounge, the menu stays Japanese‑leaning with tidy execution. Clear gluten‑free options are available. Sweets lean classic and not overly rich. There’s always a considered veg choice.

Joy’s Sushi in Te Puke prepares everyday Japanese favourites for a quick meal. The offer spans sushi packs and rolls, hot meals, udon, ramen, donburi and party packs, with takeaway the focus.

The kitchen at Spring festival dumpling takes a Japanese‑leaning path and lets the food speak. Service stays present without fuss. Broths and noodles keep good heat and snap. Pricing lines up with the offer.

“Beautiful food, absolutely top tier. Friendly service. Only let down was the very small table right in the middle of everything so not great atmosphere/experience.”