Chinese restaurant in New Zealand

“My favourite place. I visit everytime I come back to Wellington”

Meltingpot Mount Maunganui serves Korean‑Japanese fusion. The menu covers donburi, ramen, udon and curries, with Korean‑style fried chicken and casual drinks for dine‑in or takeaway.

At Hong Kong Takeaways, the menu stays classic fish‑and‑chips with tidy execution. Portions suit sharing without tipping heavy. Front‑of‑house runs with calm, helpful energy. Buns hold well and patties come juicy.

Jhai Kai keeps things simple, bistro‑style and focused on flavour. The team keeps things friendly and organised. Plates offer plenty without weighing things down. Pricing lines up with the offer. Wait...

At BigChef Hotpot 非尝不可 炸串 香锅 小火锅, the menu stays simple, bistro‑style and no‑fuss. Front‑of‑house runs with calm, helpful energy. Serve sizes show solid value. Pricing lines up with the offer.

“Tonight we ordered the Vegie Chow Mein and the Yang Chow fried rice. Both were delicious. The veg in the chow mein were still crunchy, not overcooked, nice flavour. The rice had prawns and bbq pork and was really tasty, not too oily. I think we'll be switching to these guys!”

“Best chinese takeaway ever, tried most of the food, all tasted good. Recommend their BBQ pork fried rice, chicken nibbles and their chicken burger”

Hows Tea Bubble Tea & Asian street foods Takeaway keeps things burger-led and focused on flavour. Good value shows in the serve sizes. Value feels fair for the spread. Team members keep things friendly and on task.

“This place is seriously good and seriously good value for money. Staff are very friendly. And best of all you can get your meal in a real bowl rather than those ubiquitous plastic bowls that seem to be filling up street-food hawkers' shops at present.”

Gardens Satay Noodle House keeps things classic fish-and-chips and focused on flavour. Curries carry clear spice and warmth. A sensible spend for the quality. Buns hold well and patties land juicy. Fi...

“Had a pork belly and wonton noodle soup. Great dish. Absolute treat on a cold day. And well priced.”

“Lovely fresh sushi. Best in town.”

At Fu Manchu Street Food, the menu stays simple, bistro-style, served with an easygoing pace. Portions are generous yet well judged. Service stays present without fuss. A sensible spend for the quality.

The kitchen at YumThaiTakeaways takes a simple, bistro‑style path and lets the food speak. The team keeps things friendly and organised. Serve sizes show solid value. Pricing lines up with the offer....

King's Wok keeps things classic fish-and-chips and focused on flavour. Fried rice and classics arrive hot and even. Value feels fair for the spread. Takeaway holds up well on the drive. Good value sho...

“First time had lunch with my wife today. Many interesting dishes on the lunch menu. My wife ordered the Fuji special dumpling set menu $22. It cames with small plates of pickle, bokchoi, fruit, vinegar and chili sauce. The dumplings were reasonable size full of meat and tasty. I ordered the HK style soya chicken leg$15.99 also cames with little plates of pickles, bokchoi, fruit and a small bowl of seaweed soup and rice. I have to asked the friendly waitress to have the chicken leg chopped up as it cames out whole. We enjoyed our meals and the friendly services of the waitress. Will come back to try their dinner as there are lots interesting dishes on the dinner menu.”

“Had brunch on Saturday. Whilst the menu choices were a little limited, the quality of the food and portion size was good. And friendly service too. Look for this new café on market street and give them a try.”

“Chicken fried rice with chicken fry….awesome combo and yummy taste.. staff are very friendly..”

“Popped in very close to closing time without a booking and they kindly let us dine. We felt like something light and fresh so we got the wontons, kimchi and a couple of the salads - all the ingredients were so fresh and delicious! I have been to Blue Breeze Inn many times over the years and it has never disappointed. Yummy food, lovely atmosphere, exceptional service always. Highly recommend.”

“The most delicious dumplings I’ve ever had! My go-to is the sweet and spicy — absolutely perfect. Ordering online was quick and easy, and the location is super convenient with plenty of parking nearby.”

“Best takeaway in the area. Highly recommend their Sweet and sour pork”

“Good food, good customer service! Satisfy my craving for asian food, been here for many times. Good place to order variety dishes and share with friends and family. Recommended Grilled fish 纸包鱼”

“Excellent. Authentic and generous portions. Great service despite the limited staff.”

“Excellent place to come food was fresh and a food decent serving if chips highly recommended”

“It’s the best BBQ lamb I had in AKL! Love it’s Mongolian style! The meat for the hotpot was fresh and premium! The yoga with honey was great! Btw, the chili was so good!”

“Delicious and authentic rice noodle rolls.”

“I really recommend combo 11. It's so delicious”

“Excellent fish and chips. Quick, friendly team and very good quality. Your the best. Cheers”

“Xi Ann Food Bar is a cozy, small shop that punches well above its weight. They make their own noodles from scratch, which truly elevates the dish. We highly recommend trying their cumin lamb noodles—they’re delicious, packed with flavor, and the portions are huge, easily enough to share between two people. The unique, fresh quality of the homemade noodles and the well-balanced seasoning make for a memorable dining experience. One noodle cost about 15$.”

“Amazingly delicious Chinese food honestly priced. Portions are big so if you order onr main with one starter it would be sufficient for 2 We ordered one Black pepper beef with 2 steam rice and one plate veg spring rolls. Total spent 50 New Zealand dollars.”