Thai restaurants in New Zealand

The kitchen at Onyx Cambridge takes a coffee‑and‑cabinet path and lets the food speak. Ribs and steaks arrive seasoned and tender. Takeaway travels well and holds its crunch. Pricing lines up with the offer.

White House Te Puna runs with a classic fish‑and‑chips menu and an easy pace. Sides support without crowding the plate. Desserts close the meal with familiar comfort. Portions are generous yet well judged.

At Zozo - Asian street food, the menu stays burger‑led with tidy execution. The room sits relaxed with an easy buzz. Service stays present without fuss. Easy carry‑out for a simple night in. Fries and...

At Macau Bar Kitchen & Lounge, the menu stays Japanese‑leaning with tidy execution. Clear gluten‑free options are available. Sweets lean classic and not overly rich. There’s always a considered veg choice.

The Barrel Room runs with a classic fish‑and‑chips menu and an easy pace. Grill work shows a clean sear and rested meats. Fish lands crisp with light batter and chips stay tidy. The team keeps things friendly and organised.

The kitchen at Spring festival dumpling takes a Japanese‑leaning path and lets the food speak. Service stays present without fuss. Broths and noodles keep good heat and snap. Pricing lines up with the offer.

“Beautiful food, absolutely top tier. Friendly service. Only let down was the very small table right in the middle of everything so not great atmosphere/experience.”

Hunger Monger Seafood favours a classic fish-and-chips line-up with clear, tidy flavours. Views add a quiet lift to the visit. Stir-fries keep good heat and snap. Sides support without crowding the star.

At Ahuriri Village Kitchen, the menu stays coffee-and-cabinet, served with an easygoing pace. Breakfast plates are tidy and satisfying. Team members keep things friendly and on task. Meals land promptly at the pass.

Ajuna Eatery runs with a coffee-and-cabinet menu and a relaxed feel. Cabinet bakes and slices round out the stop. Portions are generous yet well judged. Front‑of‑house runs with calm, helpful energy.

Hygge at Clifton Bay keeps things simple, bistro-style and focused on flavour. Portions are generous yet well judged. The room sits relaxed with an easy buzz. Service stays present without fuss. A sen...

At The Craic Irish Tavern, the menu stays kebab and pita, served with an easygoing pace. Service moves quickly through the morning rush. Sauces stay in check and wraps hold together. Team members keep things friendly and on task.

“So glad I finally found the perfect dish of sweet and sour pork. I WILL be back. Perfection for such a good price. - Can confirm, I came back. Multiple times.”

“I would say the employees working here are excellent. They are very customer friendly, and well mannered. More specifically, Altaf is an excellent person. I often see him working here. He will always make you feel good with his smiley face.”

At Great Wall Takeaways, the menu stays classic fish-and-chips, served with an easygoing pace. Blue cod and other fillets arrive fresh with light batter. Service stays present without fuss. A sensible spend for the quality.

On the plate at Governor's Cafe, the idea is coffee-and-cabinet and well executed. Cabinet bakes and slices round out the stop. There’s room for a casual brunch with friends. Wait times are contained even when busy.

“"Rainy days are simply perfect with a plate of sizzling stir-fried noodles and the sautéed preserved pork slice with hot chilli pepper! The combination is absolutely heavenly - the chewy noodles soak up all the delicious flavors, while the savory cured meats add that special umami kick. Every bite warms you up from the inside out, making it the ultimate comfort food for gloomy weather. 10/10 would recommend this amazing pairing to chase away the rainy day blues!"”

“The food was absolutely delicious! Every dish was bursting with flavor, and the presentation was beautiful. I loved the ambiance of the restaurant, and the staff were friendly, welcoming, polite, and professional, making us feel right at home. Thank you!”

“Amazing Malaysian food. One of the best Char Kuey Teow I've had. Had the 'wok hei' flavour. Nasi lemak with lamb pendant was amazing too. Only complain is that there sambal portion was too small. The lamb rendang was amazing”

“My partner and I love eating here. It’s our go to when we go into Wellington. My partner has eaten here for years!!”

“We’ve dined in & have done take aways from this place on different occasions and both experiences were wonderful. Staff are always pleasant and welcoming! Food tastes amazing too! They accepted our special request for Nasi Lemak for a dinner order even though it’s a lunch menu item. Would definitely return again and highly recommended!”

“Food that worth waiting for. Reasonable price. Good food. Great chef.”

Le Xom delivers a coffee‑and‑cabinet line‑up that’s straight to the point. Cabinet bakes and slices cover a quick stop. Serve sizes show solid value. Front‑of‑house runs with calm, helpful energy.

“Great service great food. For $13 my tray was full. Have also tried the blue cod with chips and recommend this place for your standard fish n chip stop.”

“Friendly fast service. And their food is really tasty and delicious! Ordered lemon chicken, sweet and sour pork, combination fried rice and fish and chips! Would definitely recommend!”

“The food is INCREDIBLE- hands down my favourite lunch and dinner spot in Hamilton. Always fresh, always flavourful! Great value for money (big servings) - Casual dining atmosphere, fun place to go with a group or grab takeaway from.”

On the plate at Domain Cottage Cafe, the idea is burger‑led and well judged. A coastal backdrop rounds out the stop. A sensible spend for the spread. There’s room for an easy weekend brunch. Plates of...

At Saz Kebab Morrinsville, the menu stays kebab and pita and no‑fuss. Cuts are sliced to order with good pace. Music and pace keep a casual tone. The team keeps things friendly and organised. Wait tim...

Suburban Kitchen delivers a burger‑led line‑up that’s straight to the point. A sensible spend for the spread. Eggs land on point and toast keeps its crunch. Combinations read bold but stay balanced.

Mumbai Masala in Papamoa Beach is a licensed Indian restaurant and takeaway. It offers a full curry menu alongside tandoori and other classics, available for dine‑in, pickup or delivery.