Chinese restaurant in New Zealand

Hong Kong Date 香港地 runs with a classic fish‑and‑chips menu and a relaxed pace. Plates offer plenty without weighing things down. Fish lands crisp with light batter and chips stay tidy. Front‑of‑house runs with calm, helpful energy.

“These guys know how to get repeat business. They do everything right (in my book), and completely worthy of their high rating. Their service is impeccable. The location is handy, in the Central Parade block of shops just down from New World and Z petrol station. Easy drive in, most the time grabbing a park close by or out the front. They have a great menu covering all your kiwi fish n chip classics, burgers and Chinese selections we’ve come to expect in NZ. Their online ordering system is super quick and easy to use. Added bonus, a 10% discount coupon for online orders over $15 ✅ Even if you don’t order online, you won’t be waiting long. Did I mention they do coffee too? And free wifi (NZ establishments are mostly slow on that one). Our favourites for Friday night takeaways; Gurnard or Terakihi which comes in a light batter with a hint of lemon and herb salt. Always fresh. Good chunky chips, a cheeky hot dog and spring roll always go down a treat. Their Nasi Goreng is the best Ive had in NZ, and their wonton or dumpling noodle soup too. Its 5-stars all the way from me. I recommend Central coast takeaway to anybody who asks which is what spurred me to write a review. Credit where credit is due as Nan always said, and these guys deserve the credit… best takeaways in the Bay!”

“As a first-time customer, I was impressed with the extensive product range and competitive prices offered by this store. The delivery service exceeded my expectations, reaching the southern end of the North Island swiftly and securely packaging my fragile items. I am undoubtedly looking forward to future shopping experiences here. I'd also like to express my thanks for the bonus item, which was a nice treat for my kids. Thank you for your outstanding service!”

“Easily the best hand-pulled noodles in Auckland. I haven’t found anywhere close for this style of noodle. Noodles are texturally very correct - the perfect amount of bite. I can’t believe it’s not more popular, but I like not having to queue and how it’s just the two people running everything. The couple are super friendly. Highly recommend the 2-in-1 braised pork and oil splashed noodles.”

“Fresh, tasty food at a reasonable price. I had a mixed vegetable stirfry with chicken, which was succulent and tender. Helpful service, especially regarding my requirement to be gluten free (the Hungry Time used gf soy sauce in my stirfry). The place was clean and I appreciated the fact that the music was nice and quiet in the background, but it's not really the kind of place you go to for its decor - it's all about the food.”

The Taste Asian Fusion House favours a simple, bistro‑style mix with clear flavours. Views add a quiet lift to the visit. Easy carry‑out for a simple night in. Portions are generous yet well judged.

Yuki Sushi is a compact Mount Maunganui sushi bar. The focus is fresh, classic rolls and packs for an easy lunch stop, available to dine in or to go.

Asian Diner runs with a classic fish-and-chips menu and a relaxed feel. Stir-fries keep good heat and snap. Vegetarian picks read as complete plates. Sides like naan and rice tie the meal together. A...

At Meltingpot Papamoa, the menu stays Japanese‑leaning with tidy execution. Broths and noodles keep good heat and snap. The team keeps things friendly and organised. Packaging keeps things in good shape to go.

“Clean, tidy, well priced and tasty sushi. Was visiting from out of town and we went to a couple of other places that didn't look as nice so didn't stay, this one smelt and looked great as soon as we stepped in the shop. Will def visit again next time we are in town.”

“Hong Kong cuisine with Vermicelli, Baked Rice, Sizzling Plate and Entrées. They also have Desserts and Drinks. Big portions and good value for money. The Baked Rice meals are good for sharing, as there are many choices and differentflavour sauce. Plenty of parking right outside and clean facilities.”

“Lovely staff, beautiful flavours and quick service. Good to know we have this in the Ngāruawāhia area. Great value....”

“Visited The Roll yesterday and tried Bun Cha, Stir fried Beef PHO, Broken Rice with Pork Ribs and Vietnamese Pancake. The food was fresh and full of flavour. I was especially impressed with Bun Cha, the meatballs was so tender and smoky, perfectly with the dipping sauce. The Broken Rice was fantastic too. We were all really happy with the meal. The staff and service were wonderful. Definitely recommend checking it out!”

“Second time here after few months and Wayson remembers us by telling us how many people we were last time and where we were seated.His service is amazing the food is well priced and super yummy.We will be back and we highly recommend this place.”

“Good food, very affordable, lots of choices. My family always eat here. Don’t forget to order the coconut milk sago as well! They also offer free hot soup.”

“Where have I been living? Under rock? Because first time trying this place yesterday and oh my taste buds were flavourful!! 100% the best eat in/ dine out place in papakura”

“Had one of the best Asian food experiences with my crew. the food was amazing. The 8hour smashed braised beef and the stir fried singaporean noodles were my favourite, even the wok charred cashew brocolli caught me off guard, that it made me enjoy veges more. Unfortunatley im not the type to always take photos of such great food, since im there to eat not post and eat, so rely on other reveiwers for that :) The prices are very fair and well worth the cost. The service from Ted and his employees were amazing and I can't wait to return with my family next time, to enjoy this experience once more.”

“Great dinner, very busy inside, food came out quickly and staff very attentive, tried a couple of unusual dishes like the cream cheese wonton. Fully recommend booking to make sure you don’t miss out on this gem!”

“There are heaps of great restaurants here. I went with a burger this time, but it was a tough choice with so many good options. I’ll definitely be back to try some of the other places later.”

On the plate at Old Street Asian Hawker Food, the idea is Japanese‑leaning and well judged. Packaging keeps things in good shape to go. Value feels fair for the quality. Portions are generous yet well judged.

Dumpling House is a cherished, family-run restaurant in Hamilton that has been serving the community for 12 years. It specialises in handcrafted Chinese dumplings and traditional street food, all within a warm and inviting atmosphere. The owner, Lei Wang, comes from a lineage of dumpling makers and brings generations of secret techniques and flavours to every dish. This welcoming eatery is more than just a place to eat; it's a community hub where regulars become friends over a shared passion for delicious, authentic Chinese cuisine.

“We got some dumplings to eat at our hotel tonight, chicken cabbage, beef, pork and chives, chicken fried rice. Amazingly good. I highly recommend.”

“Our go to for chinese takeaway. We love their Salt Pepper Pork and Wonton Noodle Soup. The owner and staff are always friendly and welcoming.”

“This hot pot is really delicious. There is a very wide variety of dishes.”

“The Hyderabadi dum biryani is a must try here. It feels very authentic and feels like from Hyderabad. The mutton haleem is very special here and one of the only places it is available in Wellington. All other Hyderabadi style curries are delicious. My wife liked it a lot as well.”

“Really good people to talk to and excellent service, the food is perfect everytime I visit, I'm a happy customer”

“Seoulful tastes, Seoulful vibe! Tried the chicken on rice, gimbap, tteokbokki, and pork cutlet — just like home. Clean flavours, tidy presentation, spotless kitchen, and genuinely kind service. Korean comfort done right in Christchurch.”

“The food here was so delicious I had to come back twice during my stay in Christchurch. I ordered the Grill Beef on Rice, along with a Chicken Teriyaki Bun (50 cents of the sales of the buns goes to the Arts Centre). I left feeling nice and full. Give this place a visit if you're the mood for some good Asian food at a good price.”

“Hot, fresh, delicious, incredibly affordable. Best place in Christchurch, hands down. Staff are so lovely too!”