Pub in Christchurch

“It was just amazing! We stopped by a few minutes before 2pm - didn't know that the kitchen closes at 2pm. They didn't send us away but seated us with a smile! Food was delicious, big portion.. really great experience thank you!:)”

“We went to The Old Leithfield Hotel for dinner on a busy Saturday night (super rugby final) with our 5 month old baby. Even though we didn't have a booking the friendly wait staff went out of their way to accommodate us and made sure we were comfortable. We both had the roast which was generous and delicious. The beef was tender and the veges perfect it was the best pub experience with a young baby, and the best roast beef. We also had the salt and pepper squid entree which was fantastic. Perfectly tender and crispy! Thank you very much to the team at The Old Leithfield Hotel.”

“Great coffee and scones. They have an interesting history. Friendly.”

Casa Publica keeps things classic fish‑and‑chips and focused on flavour. Ribs and steaks arrive seasoned and tender. Sweets lean classic and not overly rich. Serve sizes show solid value. Fillets arri...

“A very unique café with an internal garden that creates a small indoor sanctuary. There’s also a designer clothing store right next to it, adding to the charm. You’ll need to book in advance if you want a good spot, as it can get quite busy on weekends. I’ll try to come early next time to fully enjoy the atmosphere. The coffee was decent.”

The Bicycle Thief Restaurant favours a simple, bistro‑style mix with clear, clean flavours. Vegetarian picks read as complete plates. The room sits relaxed with an easy buzz. Front‑of‑house runs with calm, helpful energy.

“We went out to a recommended restaurant for dinner, and the experience was wonderful. The waitress was exceptionally warm, gentle, and welcoming. The dishes take some time to be served since everything is prepared fresh, but it is absolutely worth the wait. For starters, we ordered: – Smoked Burrata with strawberries – beautifully presented and incredibly tasty. – Wild Mushroom Gyoza, served with sesame sauce, chili oil, and an Asian-style salad. An excellent dish, with perfectly steamed dumplings. For the main courses, which are the restaurant’s signature dishes: 1. Fish of the day – salmon, served tender, delicate, and absolutely delicious. 2. Braised Beef Cheek – slow-cooked with miso and sweet potato purée. The dishes were outstanding, beautifully presented, and full of flavor. There is both visual elegance and exceptional taste in every plate. Of course, we couldn’t leave without dessert. We ordered the pudding, which is their signature dessert, and it was excellent as well. We enjoyed the meal so much that we will definitely return to enjoy this wonderful food again, clearly prepared with great care and passion by the chef.”

The Craft Embassy runs with a kebab and pita menu and an easy pace. Cuts are sliced to order with good pace. The room sits relaxed with an easy buzz. Front‑of‑house runs with calm, helpful energy. Ord...

“A great place to go to for lunch. Gd atmosphere, great food & prices. The service was excellent too and e never felt rushed to leave.”

“Went to The Miller bar for the first time on Friday night, and had such a great time, stayed to closing. They had a brilliant live band playing, Raisen Tooth, the bar staff were lovely, and the other people in the bar too. Great atmosphere. Great evening. Will definitely be back.”

“Very nice original bar First time visitors and customer service was brilliant with lovely atmosphere in the bar.. We'll be back ...”

“My first time here, this is probably now my favourite place to eat and drink, absolutely amazing! Honestly, we would order a taco, and in what seemed like the time it took them to walk to the kitchen and return, we had our food. And the flavour, was the perfect mix of texture, the right balance of ingredients, enough heat to know it was Mexican, but not overpowering. Do your self a favour, check this place out.”

On the plate at The Hoi Polloi Bar and Bistro, the idea is coffee‑and‑cabinet and well judged. Sides support without crowding the plate. Eggs land on point and toast keeps its crunch. Plates offer plenty without weighing things down.

“Excellent suburban tavern for a sociable beverage and delicious food with friends. Superb drink specials in Christchurch this I'm aware of and great range of food. You gotta check them out!”

At A Pocket Full of Spices Rolleston, the menu stays simple, bistro‑style with tidy execution. Views add a quiet lift to the visit. Service stays present without fuss. A sensible spend for the spread.

The Good Home Prebbleton keeps things coffee‑and‑cabinet and focused on flavour. Sides support without crowding the plate. Value feels fair for the quality. Sweets lean classic and not overly rich. Fr...

“Great place and alot of fun. Our host Kaydence made it a very enjoyable experience. Will definitely come back again”

“Loved the mood on Saturday karaoke. I will definitely try to go again”

The kitchen at Black & White Coffee Cartel takes a coffee‑and‑cabinet path and lets the food speak. Cabinet bakes and slices cover a quick stop. The team keeps things friendly and organised. Orders move at a steady pace.

X-Golf Avonhead runs with a simple, bistro‑style menu and a relaxed pace. Front‑of‑house runs with calm, helpful energy. Takeaway travels well and holds its crunch. Meals reach the pass promptly. Port...

“Went for lunch. I had the roast port and it was huge I had to ask for a doggie bag as I only got through half of it. Very reasonable prices and quiet atmosphere. Will definitely recommend and be going back”

“Great Pub with a good beer selection and also a live venue reminiscent of 80s Berlin!”

“Seafood platter is stunning, lamb shank is tasty, ribs huge and drinks a plenty. What a great pub! Oh, almost forgot the beef brisket burger.....so good!”

“This is the best halloumi and chicken salad I have had in Chch! Absolutely so amazing Had everything in it Please don’t walk here to get one Run! It’s worth it”

The Village Inn Sumner delivers a classic fish‑and‑chips line‑up that’s straight to the point. Pricing lines up with the offer. Portions are generous yet well judged. Fries and sides round things out neatly.

The kitchen at Cassels The Brewery Bar & Restaurant takes a burger‑led path and lets the food speak. Views add a quiet lift to the visit. Easy carry‑out for a simple night in. Fries and sides round things out neatly.

Two Thumb Brewing on Colombo delivers a simple, bistro‑style line‑up that’s straight to the point. The team keeps things friendly and organised. Meals reach the pass promptly. Portions are generous yet well judged.

“Love this little Bar, hidden gem. Great Chinese vibe, entry is via "dry cleaners" very different to other bars in Christchurch. Friendly staff, steating outside with blankets is a nice touch. Good cocktails and great $10 happy hour. Great to be able to order snacks from You Hanoi Me.”

“The food was lovely, we went specifically to hear the live music and have a few nibbles with our drinks. I am very critical when it comes to squid and what arrived on my plate was cooked to perfection. I loved the live music supplied by the Jinx Duo, the atmosphere they created was fun and good easy listening.”

“Great place for food and drinks!! Misceos has an awesome atmosphere and styling. The food is served fast and is always delivered to a high standard. It is best to make a booking for lunch and for larger groups as this is a popular place. There is also a takeaway pizza service. However it can get a little noisy when full”