Restaurant in New Zealand

“Yummo! Ok so I love it when Indian fooderies use the thigh or leg meat for butter chicken instead of the breast (which seems dry even when coated in sauce). Thank you Spice Junction! Juicy chicken pieces, great portion size, awesome ratio of chicken to sauce. Naan was on point and the Chicken 65 was satisfyingly spicy! Will definitely Uber order again!”

“We randomly found this Sri Lankan food service and we loved the taste of the pork lump rice. Me and my husband went there and picked up the order by our selves and they took like 20 mints to prepare it freshly. Food was really delicious and worth the money . Will definitely order again ♥️”

“We stumbled upon this place after waiting too late to go to a restaurant, and so glad we did because the food was awesome! So many vegan options! They had multiple vegan pizza options, and multiple kebab/iskender options too! I got a vegan chicken kebab with vegan aioli, it was bloody lovely! The staff were very nice too, absolutely recommend!”

“Had the 8pc combo special, plus the rice bowl with fried chicken and pork belly — everything was super satisfying! The fried chicken was crispy and juicy, and the pork belly was tender with great flavour. Portion sizes were generous, especially for the price. Definitely a solid spot if you’re craving comfort food. Will be back for more!”

“Family enjoyed a yummy lunch here. Really nice atmosphere. Good service. Can't go wrong really. Will go back again”

“I ordered two BBQ plates after reading such enthusiastic reviews, and it was absolutely the right choice. The portions were incredibly generous and I had no trouble demolishimg my own serving which even came with two lamb chops instead of just one- a great bonus if you ask me. The staff were also exceptionally kind and welcoming, which truly topped off an already fantastic dining experience at Wicked Five Spoon Takeaways.”

“Where have I been living? Under rock? Because first time trying this place yesterday and oh my taste buds were flavourful!! 100% the best eat in/ dine out place in papakura”

“Had a wonderful Sunday brunch here, the staff were absolutely amazing so friendly and happy, was busy but the food wait wasn’t too long. Mocha was best I’ve had in a long time with a cute picture on the top!! Grabbed some Durban curry biltong and a few SA grocery items!!! Will be coming back to try their bunny chow!!!”

“First time trying a new Indian take out after significant price rises with usual restaurant made us explore other options. Chicken vindaloo, lamb korma and cheesy naan. All were delicious! Husband is a chef with a particular penchant for Indian food, and a tendency to be critical, but he loved it all and said this will definitely be our new regular takeout ☺️”

“I think this is the greatest Korean fried chicken in Auckland. The inside of the shop isn't the fanciest but the food is exceptional and great value. Fantastic family treat.”

“Well made juicy burgers especially the hamburgini that I got which had such a great toasted bun and well cooked and juicy meat. Also the burnout ( the chicken burger) was a great balance of meat and veges and it was pretty great overall . I would have preferred thicker chicken meat on the burnout but I still think it was fine. The service was good and this place has a great aesthetic and vibe”

“I was looking for lunch on a Saturday afternoon. I don't normally try new restaurants as I'm scared of being disappointed. But I decided to take a chance on this spot and I don't regret it at all. I chose the pork belly on rice and it was beautiful. The pork was juicy. Just the right ratio of fat to meat. The cracking crispy and seasoned to perfection. And the portion size was great for the price point. A little sticky sweet sauce on the side would have taken this meal from great to "God tier status". I'm definatley coming back.”

“Ordered the pad thai, sweet and sour chicken, duck curry, crispy pork & shrimp wontons, and the curry puffs. Portion size was huge and all the food tasted amazing. Was really nice that the duck curry doesn't have bones you have to pick out and the curry puffs were really out of this world. Definitely will be coming back to try more things off the menu”

“Super Delicious food, would rate it 11/10. The staff super friendly and we were taken care of very well rigjt from the moment we entered the Restaurant. We were welcomed by the owner of the restaurant Ritesh and then we got help by the assistant manager Latika who suggested some mouthwatering dishes. Would definitely recommend this place and would advise prior booking as this place is always super busy. Do have a look at the video attached of what we had on the day”

“Firstly, this is the nicest & cleanest roast shop I've ever been in! The man and woman serving were super friendly and welcoming. My partner got a pork roll, chicken thigh and crispy but soft on the inside potatoes which were a 10/10. I opted for a small chicken roast meal, and swapped extra veggies for less chicken - which they were more than happy to do! I almost regret it now because the chicken was DELICIOUS. Crispy, juicy and so flavorful. We will definitely be back in the near future.”

“Had one of the best Asian food experiences with my crew. the food was amazing. The 8hour smashed braised beef and the stir fried singaporean noodles were my favourite, even the wok charred cashew brocolli caught me off guard, that it made me enjoy veges more. Unfortunatley im not the type to always take photos of such great food, since im there to eat not post and eat, so rely on other reveiwers for that :) The prices are very fair and well worth the cost. The service from Ted and his employees were amazing and I can't wait to return with my family next time, to enjoy this experience once more.”

“Just had one of their chicken and cranberry burgers from their Manukau location. Thoroughly enjoyable. Enjoyed it more than the other well known burger brand options. Great price and quality. Keep up the great work, I'll be back for more.”

“We have just tried our first takeaway pide from the Woodspirit food truck and it was delicious! The chef is engaging, the service is super quick and the serving is very generous with a side of whole chilli peppers. Very reasonably priced and beautifully packed for easy transportation.”

The kitchen at Water Drop Vegetarian Cafe takes a pan‑Asian comfort path and lets the food speak. Portions are generous yet well judged. Meat‑free options are woven into the menu. The team keeps things friendly and organised.

On the plate at Sumthin Dumplin Botany, the idea is pan‑Asian comfort and well judged. Portions are generous yet well judged. Music and pace keep a casual tone. The team keeps things friendly and organised.

Carpark Cafe & Bar Waiheke runs with a classic fish‑and‑chips menu and a relaxed pace. Grill work shows a clean sear and rested meats. Breakfast plates are tidy and satisfying. Fillets arrive fresh and the fry stays clean.

“Was actually looking for other options but was recommended by one of the staff at one of the wineries. What turned up is in fact one of the best meal we had in this trip. The smoked chicken is one of the best I have eaten given the juiciness of the breast meat , the brisket literally melts in the mouth. Usually not a fan of pulled pork as it is either too tough to chew or that too much seasoning in it . What we liked is in fact it is not too flavorful yet enough seasoning to make it delicious .”

“This place is incredible. By far the best Don Buri I have ever had. My family ate here and thoroughly enjoyed it. We come here most times when we go to Auckland as it is just so delicious”

“We've been here twice in the last month, and had a great meal each time. The new owners are really friendly and nice, and the bar has a nice coast atmoshere. On the Halloween night they had a dress up session with prizes, and Nelly was perfect as an Angel. The food is all great. I highly recommend the pizzas and the steak. Both are excellent. If I had to make one improvement suggestion, it would be to perhaps get a a wider range of craft beers. But generally this is a great place that I highly recommend.”

“We had a family Christmas lunch today at the Archer, the food was fantastic as was the service. Extensive menu has something for everyone, including the youngest member of our group (Mr Nearly Two). I happily recommend The Archer to anyone who is looking for a nice, quiet place for lunch during the week.”

“An awesome cafe with great food and coffee. This is definitely our go to cafe in the area and we are never disappointed. The friendly, cheerful service matches the high standards of the food and drinks.”

“Loved this place… such a hidden gem , great range of cocktails and Asian fusion food is absolutely gorgeous. Lovely and friendly staff great view if you choose the right table. Anyone wanna enjoy water views with great food and drinks should definitely come here.”

“This place is seriously good and seriously good value for money. Staff are very friendly. And best of all you can get your meal in a real bowl rather than those ubiquitous plastic bowls that seem to be filling up street-food hawkers' shops at present.”

“Vegetarians and Vegans rejoice, this place gives you real choice for lunch or dinner. No longer restricted by salads and cooked veges, this place provides burgers, stir frys and proper meals that are filling and most importantly delicious. Within the Press Hall food centre, this place establishes a refreshing alternative to other more regular options in the hall. The service is fast and efficient, the staff are friendly and there is allot of aroha that had gone into the dishes. The Smoky Seitan burger is fantastic with a bean curd based patty that is a great alternative to the usual beef patty. It is also packed with fresh vegetables which makes the burger very satisfying yet not stodgy at all. It's quite possibly my new favourite place for lunch in Wellington and yes I am not vegetarian or vegan. Just "Keep Calm and Eat Plant-Strong".”

“I hope they will go back to the menu they had when they first opened. Their original menu used to serve dishes that I only get to eat from high-end hotels. Not saying they don't serve good food now. Their menu now is completely fine. It maybe the basic set of rice bowls and noodle meals but still very authentic when it comes to taste. Maybe its not viable financially to have exotic Japanese dishes in Kapiti but it would be nice if there was at least 1 dish in the menu that would truly shine. Something that does not try to please everyone and is more loyal to the culture of Japan.”