Directory overview
- 136 Total businesses
- 4.1 Average rating
- 99% With reviews
- 96% With photos
136 results found
Browse chinese restaurant in Christchurch. Use this directory to compare ratings, reviews, photos, opening hours, addresses and contact details. 136 results in Christchurch. Average rating 4.1/5 based on 40,353 reviews & ratings.
“Very clean and tidy and the bluff oysters were to die for also the fish. Non greasy and batter not too heavy.”
Springs Rd Takeaways leans into a classic fish‑and‑chips approach with tidy execution. Value feels fair for the quality. Portions are generous yet well judged. Eggs land on point and toast keeps its crunch.
At Hard Wok Express, the menu stays classic fish‑and‑chips and no‑fuss. Fish lands crisp with light batter and chips stay tidy. The team keeps things friendly and organised. Serve sizes show solid value.
Miss Peppercorn 花椒小姐 favours a pan‑Asian comfort mix with clear flavours. Value feels fair for the quality. Portions are generous yet well judged. Front‑of‑house runs with calm, helpful energy.
“We celebrated valentine's day there last night. Service was very good. Felt very spoiled with the free chocolate covered strawberries & box of chocolates. Thank you for making our evening so special.”
“Beautiful meal as always that came out so quickly. Everything is delicious and enjoyable so you can’t go wrong. We’ll definitely be back.”
“生煎包 is highly recommended, good taste. Would appreciate if they could advise the portion of dishes when customer placing the order. Portion is big, we order too much that couldn’t finish. Overall dining experience is good.”
“The best chicken burger you will ever have.”
“Perfect fish and chips. Fresh and crispy. Generous-sized piece of fish.”
On the plate at 面与面食Yiguo Noodles & Dumplings, the idea is Japanese‑leaning and well judged. Sweets lean classic and not overly rich. Bento and small plates make for an easy spread. The team keeps things friendly and organised.
Wing Wah Takeaway favours a classic fish‑and‑chips mix with clear flavours. Serve sizes show solid value. Fillets arrive fresh and the fry stays clean. The team keeps things friendly and organised. A...
On the plate at Kens Takeaways, the idea is classic fish‑and‑chips and well judged. Outdoors works well when the weather plays along. Fish lands crisp with light batter and chips stay tidy. Service stays present without fuss.
Noodle Union favours a pan‑Asian comfort mix with clear flavours. Packaging keeps things in good shape to go. Value feels fair for the quality. The team keeps things friendly and organised. Meals reac...
Shanghai Street Dumplings runs with a burger‑led menu and an easy pace. Front‑of‑house runs with calm, helpful energy. Sushi and hot dishes come out clean‑flavoured and precise. Fries and sides round things out neatly.
“healthy and yummy food with decent price, 4 days in town every day came for lunch or dinner, especially kids love it.”
“This is one of the best Chinese takeaways I had. The sweet and sour pork has fully meat and just some pineapple on it, good for meat lovers. Their vegetables are fresh and fried rice and fried noodles are very tasty. BTW, they change the style of the battered fish, now is so thick and juicy, worth to try.”
“Very yummy Chinese food best in the Papanui area by far ,always such nice service even the odd freebie chucked in to highly recommend :)”
Oriental Taste/Crispy Chicken delivers a classic fish‑and‑chips line‑up that’s straight to the point. Portions suit sharing without tipping heavy. Front‑of‑house runs with calm, helpful energy. Plates offer plenty without weighing things down.
Grans Place leans into a classic fish-and-chips approach with no fuss. Stir-fries keep good heat and snap. Vegetarian picks read as complete plates. Easy to carry out for a simple night in. Sweet‑and‑...
“Didn’t taken all of the dishes photo, the lady staff with glasses is very friendly and helpful, she explained dishes to us patiently and recommended us the portion of dishes and is it suitable for children/baby. Appreciate and we enjoyed our dinner over there.”
New Asia Takeaways favours a classic fish‑and‑chips mix with clear flavours. Takeaway travels well and holds its crunch. Plates offer plenty without weighing things down. Fish lands crisp with light batter and chips stay tidy.
Pot Sticker delivers a pan‑Asian comfort line‑up that’s straight to the point. A family‑friendly feel comes through naturally. Service stays present without fuss. Stir‑fries keep good heat and snap.
“Best food with great customer service. Place serving best thai food with excellent hospitality. I love to go back and taste new dishes.”
“Authentic Chinese dumplings at affordable prices. Staff are super friendly and caring. Kindly help us placing our order because they have too many different kinds of combination of things you can order. Dumpling are yummy and juicy. Table service is super quick too.”
“After having local food for 10 days. We are craving for Chinese food. We manage to try this restaurant visited by many Chinese living in Christchurch. It is Hongkong style food. Pickled duck wings. Steam blue cod fish. Ginger and spring onion Venison hot plate. Crispy skin Peking duck. Steamed oyster with vermicelli. All cooked to perfection and taste like food eaten in Hongkong. . Food : 5/5 Service : 4/5 Price : $$$ Place : 3/5”
“Nice and cozy place to enjoy hot pot! I spent $25 dollars average. I think I is worth enough to pay this much for a meal. Staff was nice and friendly the ingredients were very fresh and good”
“I totally recommend the satay chicken, which is what I always order from any such place. (I have tried a LOT of places) It doesn't come with rice or noodles but I supply that myself (good old Uncle Bens!). The chicken and vegetables are really chunky, cooked just right, just the right amount of sauce. With added rice (at home) this is enough for two very generous meals. I will go back there for my satay chicken fix!”
“Visited MK with family. Absolutely amazing menu options with outstanding food quality and quantity. The staff is so friendly. Would recommend for large groups. We had pecking duck, teriyaki drumsticks, Mae Goreng (veg noodles spicy), spring rolls. The food was served quick and portion sizes are quite big”