Mexican restaurant in Tauranga

On the plate at Vesey's Indian Restaurant & Bar, the idea is kebab and pita and well judged. Serve sizes show solid value. A family‑friendly feel comes through naturally. Front‑of‑house runs with calm, helpful energy.

“The food was delicious and the restuarant owner and chef made is feel welcome and made sure we were well loomed after. The best Mexican dishes I've ever had.”

Falafel Metro leans into a burger‑led approach without the fuss. Gluten‑free needs are handled with care. Wraps hold together with fresh salads and steady sauces. Combinations read bold but stay balanced.

Lloyds Deli & Pizzeria runs a dual concept: a daytime sandwich shop and a New‑York‑style sourdough pizzeria at night. Days feature layered deli sandwiches and coffee, while evenings switch to whole pi...

Lloyds Deli & Pizzeria is a neighbourhood sandwich shop by day and a sourdough‑slice pizzeria by night. Daytime favourites include egg sandwiches and Italian‑style deli stacks, while evenings bring New‑York‑style pizzas such as Margherita, Pepperoni and Fungi by the whole pie or slice.

The Hop House runs with a burger‑led menu and an easy pace. Vegetarian picks read as complete plates. Value feels fair for the quality. Service stays present without fuss. Fries and sides round things...

At Ours Cafe, the menu stays coffee‑and‑cabinet with tidy execution. Eggs land on point and toast keeps its crunch. Serve sizes show solid value. Vegetarian picks read as complete plates. Front‑of‑hou...

“Been here a few times with my fiance now, the place is so chill and the staff are friendly and chatty. Food is dynamite!!! And the bottomless brunch is such good value for money. My fiance and I combined had 4x pints of lager, a beef nachos, tacos, chicken bites & jalapeño poppers... All for under $100 Leaving with a very full tummy and happy with our chill night every time!”

Roxies Red‑Hot Cantina & Taco Joint channels an energetic, West‑Coast style cantina. The kitchen runs tacos, burgers and other shareable plates, backed by a bar focused on margaritas and tap beers. It...

“Loved the presentation of food, quick service and great prices. Also so accomodating with a guest that couldn’t eat dairy or gluten so you created a one off dish for her. That was above and beyond. Thank you for a great time.”

The kitchen at Surf Shack Eatery takes a grill‑focused path and lets the food speak. Gluten‑free needs are handled with care. Portions are generous yet well judged. Sides support without crowding the plate.

“Friendly staff, good food and it's a vibe. Plenty of seating and the food was out in good time. The kids enjoyed coloring in as well.”

On the plate at Tacos Tocayo, the idea is grill‑focused and well judged. Grill work shows a clean sear and rested meats. A family‑friendly feel comes through naturally. Front‑of‑house runs with calm, helpful energy.

Joy’s Sushi in Te Puke prepares everyday Japanese favourites for a quick meal. The offer spans sushi packs and rolls, hot meals, udon, ramen, donburi and party packs, with takeaway the focus.

The Secret Garden at Waihi Beach brings tiki‑bar energy with Mexican street‑food and live‑music nights. Food and drink menus include tacos and other street‑food plates, house‑made sweets, tropical cocktails, craft beers, mocktails and kids’ slushies, with Havana coffee by day.

El Cartel leans into a coffee‑and‑cabinet approach without the fuss. Value feels fair for the quality. Eggs land on point and toast keeps its crunch. Serve sizes show solid value. Service stays presen...

“Went for lunch on Saturday with my 6 year old. He absolutely loved his mango smoothie and cookie and my Chicken/Prawn Laksa was delicious. Highly recommend and we will be back. Awesome, friendly service with a smile. Can't fault it.”

The Fat Cow leans into a burger‑led approach without the fuss. Sides support without crowding the plate. A sensible spend for the spread. Easy carry‑out for a simple night in. Combinations read bold b...

On the plate at The Barrio Brothers Tauranga, the idea is simple, bistro‑style and well judged. Takeaway travels well and holds its crunch. Value feels fair for the quality. Sweets lean classic and not overly rich.

The Barrio Brothers Mount Maunganui favours a simple, bistro‑style mix with clear, clean flavours. A family‑friendly feel comes through naturally. Service stays present without fuss. A sensible spend for the spread.

Cadera delivers a classic fish‑and‑chips line‑up that’s straight to the point. Fish lands crisp with light batter and chips stay tidy. A family‑friendly feel comes through naturally. The team keeps things friendly and organised.

“Service was outstanding. We were asked if we needed more drinks and they were brought to us without a long wait. Staff were friendly and informative with ordering food from the island bar next door. Food was excellent. Our table ordered tacos, pizza, wings and burgers. We didn't have to wait long either. Maybe 20 mins which I thought was reasonable as it was very busy on both sides. Atmosphere was great. You could pick to sit in either a booth, bar leaner, couches or outside tables. Bathrooms were clean and easy to find. Not suitable for children however the Island bar next door is fully decked out for families and large groups as ruby's is a smaller space. Menu prices were reasonable aswell and the drinks were real, not watered down/cheap booze. Although there is plenty of parking, it does pack out so pays to car share to save any hassle.”

The Phoenix delivers a burger‑led line‑up that’s straight to the point. Portions are generous yet well judged. Service stays present without fuss. Orders move at a steady pace. Combinations read bold...

The kitchen at The General Café takes a coffee‑and‑cabinet path and lets the food speak. Sides support without crowding the plate. Breakfast plates are tidy and satisfying. Serve sizes show solid value.

“Always a great range of products, well stocked shelves and amazing deli section. The staff always have a smile amd are very helpful”

Jellicoe St Bar & Eatery runs with a classic fish‑and‑chips menu and a relaxed pace. Eggs land on point and toast keeps its crunch. Buns hold well and patties come juicy. Portions suit sharing without tipping heavy.

“Highly recommend the island. The food is always on point the staff and customer service is actually 6 star worthy. Had the platter yesterday. Sensational, pork ribs, sausage, pork belly and lamb loin chops with amazing sides…. SENSATIONAL!”

Waihi Pizza (Katikati) combines classic and contemporary pizzas with sides and budget‑friendly combos. Menus typically include Hawaiian, Pepperoni, Meatlovers and seafood options, alongside garlic bre...

Dixie Browns at the Mount serves breakfast, lunch and dinner every day in a beachside setting. Menus span classic brunch plates, burgers, pizzas, salads, steaks, desserts and kids’ options, with vegetarian and gluten‑free choices clearly marked.

“Our family of 7 went for lunch. We were seated quickly without a reservation. Our orders were taken, and there was something for everybody, including the kids on the menu.The meals were served quite quickly, and all of us agreed that the food we had was delicious.The staff were helpful, casual yet professional. The beach views from The Flat White were to die for. Would we go back or recommend this cafe to anyone. Most certainly.”