Thai restaurant in Christchurch

“Delicious and really fresh food, quick option for a takeaway and reasonably cheap. In my opinion just need some update on the dining in area as have the option for that in the restaurant itself aside of that a good option of Thai takeaway at Papanui road.”

“Authentic Taiwanese street food, good menu selections, really nice chilly sauce. Taiwanese owner operated. Love all the dishes we ordered, quick table service. Good bubble tea with well cooked bubbles, the largest size is humongous!!. Nice little shop. Moderate pricing. Highly recommend!”

“The chicken pad Thai and Tom yum prawn We ordered have Authentic taste. The Massena beef curry is also very good. We also mango sticky rice which taste great. Will definitely recommend this restaurant to our friends.”

“Aroy Thai in Rolleston! We have been waiting for Aroi Thai to open here in Rolleston. This restaurant is one of our favorites and go to comfort food in Wellington. As usual the food taste and quality is great. We ordered green curry and substitute the chicken to crispy pork. And because we love crispy pork we ordered extra crispy pork. We also ordered beef pepper and roti kaya. The food was all delicious. They have a new menu that is plant based which is great. Because they just opened, they gave us a free thai gourmet ice block. I chose milk tea which is yum! We’ll definitely keep coming back at Aroy Thai to try other items in the menu or just order our usual.”

“Bought the tom kha soup with chicken on Friday night. This dish is my favourite Thai food & its hard to find a good one between Thai restaurants, but this one was incredible! A perfect balance of flavour elements & a decent spice to it. Absolutely loved it and will be back! Thank you chef!”

“Popped in for lunch today, BEST Thai food I have ever had! Great customer service too”

“This is absolutely a hidden Gem that in Christchurch. I would say golden boat is one of the best Hong Kong restaurants in NZ. Love it! Highly recommend spring roll. So gorgeous”

“We ordered takeaway. Great taste, good size servings and price fair bit cheaper than some others nearby.”

Adam's Malaysian Noodles (New Brighton Seaside Market) keeps things Thai-inspired and focused on flavour. Stir-fries keep good heat and snap. Service stays present without fuss. Portions are generous yet well judged.

King of Snake runs with a classic fish‑and‑chips menu and a relaxed pace. Outdoors works well when the weather plays along. Vegetarian picks read as complete plates. Portions suit sharing without tipping heavy.

The Taste Asian Fusion House favours a simple, bistro‑style mix with clear flavours. Views add a quiet lift to the visit. Easy carry‑out for a simple night in. Portions are generous yet well judged.

“Calm environment, and delicious food, even though it was done on time, was super fast, and the boy who attended us, was patient in explaining the dishes to us, even though I had a broken English”

“There are heaps of great restaurants here. I went with a burger this time, but it was a tough choice with so many good options. I’ll definitely be back to try some of the other places later.”

“Hot, fresh, delicious, incredibly affordable. Best place in Christchurch, hands down. Staff are so lovely too!”

On the plate at Old Street Asian Hawker Food, the idea is Japanese‑leaning and well judged. Packaging keeps things in good shape to go. Value feels fair for the quality. Portions are generous yet well judged.

At Table of Munchies (TOM), the menu stays simple, bistro‑style and no‑fuss. Value feels fair for the quality. Meat‑free options are woven into the menu. The team keeps things friendly and organised.

At The Dish, the menu stays simple, bistro‑style with tidy execution. Vegetarian picks read as complete plates. Service stays present without fuss. Meals reach the pass promptly. Serve sizes show soli...

On the plate at We Cook, the idea is simple, bistro‑style and well judged. Serve sizes show solid value. A family‑friendly feel comes through naturally. Takeaway travels well and holds its crunch. Pri...

Mama San Christchurch favours a grill‑focused mix with clear flavours. Ribs and steaks arrive seasoned and tender. Front‑of‑house runs with calm, helpful energy. Orders move at a steady pace. Portions...

“Food that worth waiting for. Reasonable price. Good food. Great chef.”

“Came here tonight, have been before but not recently. Service was fantastic, the waitress was very helpful and attentive. I have an egg allergy and they were very accommodating and helpful. Food was fantastic, we got 2 starters and 3 mains between us (3) and they were all very tasty. Atmosphere was nice, pretty quiet with it being a Tuesday. Highly recommend you come here and we will be back.”

“11/10 dim sum spot. Everything was delicious and fresh. Quick, polite service. Weekends have fresh baked pork and custard buns. Very reasonably priced. Menu has pictures and color coded pricing for each set of items ranging from $5.90 to $9.90 with the odd higher priced dish like the Peking duck. Wish I had more room to try more things. We will definitely be back.”

Le Xom delivers a coffee‑and‑cabinet line‑up that’s straight to the point. Cabinet bakes and slices cover a quick stop. Serve sizes show solid value. Front‑of‑house runs with calm, helpful energy.

“Great service great food. For $13 my tray was full. Have also tried the blue cod with chips and recommend this place for your standard fish n chip stop.”

“Awesome huge servings of great tasting food. 1 order was easily enough for 2 people. During winter the wait is very cold.”

“I absolutely LOVE this place! Prior to having discovered this place, I absolutely could not stand Chinese takeaways. These guys have proved me so wrong in my opinion and changed my mind! The quality and price are so good and not to mention their hot chips are just the cherry on top!!”

“Hands down the best food I have had in all of New Zealand. I went to Spice Paragon with zero expectations as most Thai food in Christchurch is quite average. The prices were a bit much for me at first glance, as I often run on tight budget. Most of the time I will argue that expensive food is not worth it past a certain price point, but that argument failed here. The food arrived within 10 min of ordering and was absolutely stunning visually. We ordered the Pad Thai and a beef dish with a red curry sauce (I can't remember the name) that the waitress recommended. The Pad Thai was delicious, but the beef dish stole the show. The meat was tender, full of flavor, and the sauce it was bathed in was delectable. Portion sizes were large. The waitstaff was exceptionally friendly and attentive for New Zealand standards. The evening atmosphere would make this restaurant a great spot for a date, or a nice dinner with friends and family. If you are looking for a nice dinner spot with bold flavors in Christchurch, this is the place!”

“Absolutely love this place. We have had it +5 times and it never fails! The Pad Thai is so delicious and full of flavour, also has decent veges! The green curry is devine! We love the vegetarian wontons too. There is always a lovely man on the phone when you confirm your online order. Portion sizes are excellent too.”

NomNom Kitchen - Lincoln favours a pan‑Asian comfort mix with clear flavours. The room sits relaxed with an easy buzz. Service stays present without fuss. Stir‑fries keep good heat and snap. Serve siz...

You Hanoi Me keeps things simple, bistro‑style and focused on flavour. Meat‑free options are woven into the menu. Serve sizes show solid value. A family‑friendly feel comes through naturally. Service...