Restaurant in Christchurch

“Amazing food, fast service, friendly staffs. We enjoyed dining at Mama Ree very thoroughly.”

“I love the amazing selection of pies you have. Even Duck. It's up there with the Fairlie pie and the West Coast Pie. My 2 Fav pie places. The pastry was flaky, crisp and well cooked. The pies I tried actually had large pieces of meat. Not your normal lots of saucy gunk and token meat. If you were closer to where I lived I am sure I would visit more... Perhaps that is a good thing weight wise. Good luck in your venture and current location.”

“The food was DELISH! Loved the different little tasters we got in our bento box’s, all so succulent and divine. We always stay at hotel 115 and I’ve never been here before, It’s good to know it’s nice and close and I’ll definitely be back next time I’m in Christchurch for work. Such a cute little place and the staff are lovely. The only thing id recommend, is they need The lights to be a little softer while dining, would make it a different vibe again if they were dimmed. But that’s isn’t a deal breaker of course haha!”

“The food here was so delicious I had to come back twice during my stay in Christchurch. I ordered the Grill Beef on Rice, along with a Chicken Teriyaki Bun (50 cents of the sales of the buns goes to the Arts Centre). I left feeling nice and full. Give this place a visit if you're the mood for some good Asian food at a good price.”

“Wow. Amazing experience. Our German Chef was spectacular. Thank you for a great family dinner meal. Kids were amazed.”

“Hot, fresh, delicious, incredibly affordable. Best place in Christchurch, hands down. Staff are so lovely too!”

“Friendly owners with good full of flavour, the highlight was the spicy noodles which were cooked al dente and the pork Chinese burgers which was packed full of flavour”

“We were seated promptly and given food and drink menus. Both of us opted for the beef fillet, one rare and the other medium rare. They were done to perfection, melted in your mouth and were tasty. The accompanying vegetables were also first rate. There was a good wine list , although not all were available by the glass. My glass of Cabernet Sauvignon was a standout. We thought the atmosphere and service were great and would we would return here to eat.”

“I had a great experience at this restaurant the other day. The interior is both elegant and inviting, creating a sophisticated ambiance. We visited for lunch as a group of 8 including locals who are regulars here. Many of us opted for the highly recommended their “Chefs pie”: Beef & Ale Pie, a generous portion of flaky pastry filled with savory beef,buttery cabbage, creamy mashed potatoes, and rich gravy. It was a delicious and satisfying choice. The other dishes ordered by our group were equally well-received. The staff was friendly, attentive, and made us feel welcome. We'll definitely be returning to this wonderful restaurant.”

“Our food was very tasty and well portioned. They gave us some extras which were also delicious and the waiter was a very accommodating young lad. Music set the scene like a mediterranean elevator and was perfect to eat too. Hope all goes well with the new management. Will be back in the near future.”

At Fu Manchu Street Food, the menu stays simple, bistro-style, served with an easygoing pace. Portions are generous yet well judged. Service stays present without fuss. A sensible spend for the quality.

On the plate at Under The Red Verandah, the idea is coffee‑and‑cabinet and well judged. Morning service moves at a steady clip. The room sits relaxed with an easy buzz. Front‑of‑house runs with calm, helpful energy.

The kitchen at Waterloo Food Bar takes a breakfast‑and‑brunch path and lets the food speak. Breakfast plates are tidy and satisfying. Orders move at a steady pace. The team keeps things friendly and organised.

C J's Takeaways delivers a coffee‑and‑cabinet line‑up that’s straight to the point. Morning service moves at a steady clip. Service stays present without fuss. Easy carry‑out for a simple night in.

Habanero's Urban Mexican Grill runs with a simple, bistro‑style menu and an easy pace. Value feels fair for the quality. Front‑of‑house runs with calm, helpful energy. Serve sizes show solid value.

On the plate at Old Street Asian Hawker Food, the idea is Japanese‑leaning and well judged. Packaging keeps things in good shape to go. Value feels fair for the quality. Portions are generous yet well judged.

Vesuvio Jazz & Tapas Bar favours a simple, bistro‑style mix with clear, clean flavours. Serve sizes show solid value. The room sits relaxed with an easy buzz. The team keeps things friendly and organised.

Black Burger delivers a burger‑led line‑up that’s straight to the point. Plates offer plenty without weighing things down. Service stays present without fuss. Fries and sides round things out neatly.

The kitchen at Chip Shop takes a classic fish‑and‑chips path and lets the food speak. Portions suit sharing without tipping heavy. Front‑of‑house runs with calm, helpful energy. Combinations read bold but stay balanced.

On the plate at Nama sushi, the idea is pan‑Asian comfort and well judged. Outdoors works well when the weather plays along. Packaging keeps things in good shape to go. Pricing lines up with the offer.

RAMEN×MUSIC Fumetan keeps things breakfast‑and‑brunch and focused on flavour. A sensible spend for the spread. Portions are generous yet well judged. Breakfast plates are tidy and satisfying. The team...

The kitchen at A Rolling Stone takes a classic fish‑and‑chips path and lets the food speak. Fillets arrive fresh and the fry keeps clean. A family‑friendly feel comes through naturally. Buns hold well and patties come juicy.

Miro delivers a coffee‑and‑cabinet line‑up that’s straight to the point. Eggs land on point and toast keeps its crunch. Service stays present without fuss. Wait times are contained even when busy.

The kitchen at Jaba Grill and Bar takes a grill‑focused path and lets the food speak. Grill work shows a clean sear and rested meats. Cakes and scoops finish things neatly. Plates offer plenty without weighing things down.

Thai Rendezvous runs with a simple, bistro‑style menu and an easy pace. Service stays present without fuss. Meals reach the pass promptly. A sensible spend for the spread. Portions are generous yet we...

O.G.B Bar & Cocktail Bar runs with a classic fish‑and‑chips menu and an easy pace. A riverside backdrop rounds out the stop. Clear gluten‑free options are available. Takeaway travels well and holds its crunch.

The Birdwood keeps things breakfast‑and‑brunch and focused on flavour. Ribs and steaks arrive seasoned and tender. Easy carry‑out for a simple night in. Plates offer plenty without weighing things down.

At The Dish, the menu stays simple, bistro‑style with tidy execution. Vegetarian picks read as complete plates. Service stays present without fuss. Meals reach the pass promptly. Serve sizes show soli...

The kitchen at Thirsty Acres takes a classic fish‑and‑chips path and lets the food speak. Gluten‑free needs are handled with care. Pricing lines up with the offer. There’s room for an easy weekend brunch.