Pizza delivery in Tauranga

The kitchen at The Burger Foundry takes a classic fish‑and‑chips path and lets the food speak. Views add a quiet lift to the visit. Takeaway travels well and holds its crunch. Plates offer plenty without weighing things down.

Katsubi Bayfair leans into a simple, bistro‑style approach without the fuss. Front‑of‑house runs with calm, helpful energy. Portions are generous yet well judged. Pricing lines up with the offer. Orde...

Subway keeps things simple, bistro‑style and focused on flavour. Clear gluten‑free options are available. Music and pace keep a casual tone. Front‑of‑house runs with calm, helpful energy. Serve sizes...

“I had a very delicious Teriyaki chicken don at Hello Sushi this evening. The chicken was tender, the sauce was rich and flavorful. I’ll definitely be back again soon!”

“Excellent gluten-free fish and chips! We all thoroughly enjoyed the batter despite only one of our group being coeliac; it was so light and crispy. The seafood lovers combo was an absolute treat too. We will be back, thank you!”

On the plate at Thai Thani, the idea is simple, bistro‑style and well judged. Portions are generous yet well judged. A family‑friendly feel comes through naturally. Front‑of‑house runs with calm, helpful energy.

“The best sushi. Highly recommend. Ingredients is always fresh and vibrant in colour. They are always super friendly and kind. Always nice and clean when I have sat in to eat.”

The Sushi Shop at Bayfair offers a wide cabinet of sushi with made‑to‑order rolls. Customers mix and match pieces or choose ready‑made packs for a quick bite.

“My favourite place to get Sushi and Miso! Fresh and delicious :)”

“Outstanding Service I was served at 11am on 1st October by a young man (unfortunately I forgot to get his name). He went out of his way with his customer service, and the sub he made was beautifully prepared and fresh.”

At Pita Pit Cameron Road, the menu stays breakfast‑and‑brunch with tidy execution. Breakfast plates are tidy and satisfying. Wraps hold together with fresh salads and steady sauces. Meat‑free options are woven into the menu.

Mexico Bayfair brings a colourful, share‑friendly take on Mexican street food with a seasonally changing menu. Guests can expect tacos and other small plates alongside larger dishes, matched to a lively margarita list.

“Love this place! The staff are always happy and polite, the food is fresh and delicious and its always clean and tidy. If you haven't ordered from the Donburi or the yaki udon, yaki soba menus I HIGHLY recommend it! They're made fresh and take about 10 to 15 minutes to cook depending on how busy they are, it's worth the wait! They taste delicious :)”

“Amazing, friendly staff that really make the experience enjoyable. Facilities are always clean too.”

Putaruru Food Court keeps things simple, bistro‑style and focused on flavour. Plates offer plenty without weighing things down. The team keeps things friendly and organised. Orders move at a steady pace.

Chinatown Restaurant serves classic Chinese favourites with both à‑la‑carte and buffet formats. Popular picks include family combos, fried rice and noodle dishes, sweet‑and‑sour plates and black‑bean...

Lone Star Café & Bar Tauranga is a Kiwi bar‑and‑grill serving the brand’s signature classics. Favourites include Redneck Ribs, Dixie Chicken, the Gerhard Burger and the New Porker, with spaces for cas...

“I love Miss Keto slice pack. I’m a health coach and FYI you don’t need to be following a keto plan to enjoy these. It’s a healthy sweat treat option for anyone. Low sugar + low carbs❤️”

“Tasty sushi beautifully presented. The service and the staff are excellent”

KATSUYA Japanese cuisine is a CBD spot serving homestyle Japanese plates. The kitchen focuses on set meals, donburi and udon, with a simple, straightforward menu for lunch and early dinner.

“Amazing food and very well priced for both the quality and quantity. Definitely will be back for more over the summer!”

“It's my local always friendly helpful staff”

Maki Mono at Bayfair is a takeaway sushi kiosk. Seafood combos, gluten‑free options, sushi sticks and chicken‑on‑rice bowls are typical choices for a fast meal.

Pita Pit runs with a breakfast‑and‑brunch menu and a relaxed pace. Eggs land on point and toast keeps its crunch. Front‑of‑house runs with calm, helpful energy. Portions make for an easy, filling stop.

“First visit to Station 83 and was really impressed with the outstanding food and friendly, attentive staff (Jeniah and Demi). We ordered chicken salad, beef salad, chicken cutlets and pizzas and everything was perfectly cooked and delicious.”