Chinese restaurant in Napier

Asian Satay Noodle House keeps things Thai-inspired and focused on flavour. Curries carry clear spice and warmth. Fried rice and classics arrive hot and even. Service stays present without fuss. Good...

The Frying Dutchman Limited keeps things classic fish-and-chips and focused on flavour. Portions are generous yet well judged. Blue cod and other fillets arrive fresh with light batter. Wait times are contained even when busy.

“This is best noodle canteen in NZ, I have tried heaps across the North Island and this one is the best”

The kitchen at Wycliffe st fhis n chips takes a classic fish-and-chips path and lets the food speak. A sensible spend for the quality. There’s room for a casual brunch with friends. Buns hold well and patties land juicy.

“Great Family friendly place to go out for dinner. Food is great, priced really well and generous portions. Play area for kids and the staff are friendly and welcoming.”

“These guys make great Lamb Biryani here!”

“I had a wonderful dining experience at this restaurant. The food was tasty and authentic, and there were lots of options to choose from. The staff were friendly and took good care of us. I highly recommend this place and will be back for sure!”

“Nicest burgers I have had in a very long time. Perfect chips too, crispy and golden on the outside and nice and soft on the inside with no excess grease, the paper wrapper was still dry. Can't wait to try something else on the menu.”

“The food when it's available is good. This is our go to place if we don't want to cook. The service was marked down just because the dishes I want are never available or the cook doesn't want to make it, why have it on the menu? We just stick to smorgasbord as a result. The atmosphere is marked down because of other people in the town. It's outrageous that they need plastic barriers at the register because people attack the team. Last time I physically went in the plastic screen had been smashed by someone. Wairoa, why are you like this?”

“LOVE THIS PLACE. My favorite is the Hoki An Mee noodles. They are salty, tangy and spicy, with juicy prawns, beef and other meat. The broccoli and carrot, and onions also soak up the sauce, so when eating it melts in your mouth. They give very good veggie to noodle and meat ratio. My other favorites are their, prawn crackers, honey chicken (the chicken has a lovely rich honey coating which makes it taste like donuts) Nasi Goreng, a savory rice ( that is somewhat dry but very tasty) and Egg foo young which is savory egg dish, it comes with vegetables and meat in the egg mixture which makes a nice thick omelet. The staff are very welcoming, and always say hello with a big smile on their face. They always pack their dishes too the brim. My only negative thing I have to say is that the prices of the meals have come up to around $14.50 or more. This is expected though because of inflation. The other thing I tried was their dumplings. The soy sauce was rich and sweet, it seemed as though some honey was added. So good! The dumplings were crispy on the bottom and juicy when you bite through. Love this place! Been coming here for years, will never stop :)”

Burger Wisconsin delivers a burger-led offering that’s straight to the point. Good value shows in the serve sizes. Team members keep things friendly and on task. Wait times are contained even when busy.

“Burger artist at work here, made perfect and fresh n hot. Good friendly service. Plenty of parking out the back. Bathrooms tidy but a bit past their 'best before' date.”

“Lunch today at KFC Napier was very tasty. The customer service was really friendly, and it looked like the staff were enjoying their mahi, lots of smiles and good vibes all around. Food came out hot and fresh”