Chinese restaurant in New Zealand

Mudan Tearoom And Eatery runs with a simple, bistro‑style menu and an easy pace. Portions are generous yet well judged. Front‑of‑house runs with calm, helpful energy. Wait times are contained even when busy.

Golden Dragon Take-Aways keeps things classic fish‑and‑chips and focused on flavour. Plates offer plenty without weighing things down. Fish lands crisp with light batter and chips stay tidy. Service stays present without fuss.

Lucky Takeaways keeps things classic fish‑and‑chips and focused on flavour. A sensible spend for the spread. Packaging keeps things in good shape to go. Portions are generous yet well judged. Buns hol...

“I'm typing this review in a state close to food coma. My friend and I tried the “Let’s Eat” experience at Mekong Buffalo, and it was fantastic! You just let the chef choose for you (after checking for anything you don’t like), and the wonderful dishes just keep coming. The portions were generous, starting with a big platter of starters, and every course was packed with flavor. The service was excellent: attentive and friendly, but never too much. If you’re in Rotorua and enjoy Asian food, this is a must-try. Highly recommend!”

“Beautiful restaurant with delicious food, drinks and very nice and friendly staff members!!”

Johneys Dumpling House delivers a Japanese‑leaning line‑up that’s straight to the point. The team keeps things friendly and organised. Bento and small plates make for an easy spread. Pricing lines up with the offer.

On the plate at Sushi Club, the idea is simple, bistro-style and well executed. Meat‑free options are woven into the menu. Service stays present without fuss. Value feels fair for the spread. Portions...

Bangkok House keeps things classic fish-and-chips and focused on flavour. Noodles arrive glossy and well seasoned. A sensible spend for the quality. Woks keep a quick pace and good sear. Portions suit...

At Bay View Seafood, the menu stays classic fish-and-chips, served with an easygoing pace. Views add a quiet lift to the visit. Stir-fries keep good heat and snap. Tandoor notes appear clean and steady.

SAI Thai Eatery keeps things Thai-inspired and focused on flavour. Noodles arrive glossy and well seasoned. Service stays present without fuss. Orders move at a steady clip. A sensible spend for the q...

The kitchen at Master of India Napier takes a classic fish-and-chips path and lets the food speak. Views add a quiet lift to the visit. Curries are rounded, with sauces that coat without heaviness. Portions make for an easy, filling stop.

On the plate at Peak Pizza, the idea is pizza-first and well executed. Meals land promptly at the pass. A sensible spend for the quality. Team members keep things friendly and on task. Plates offer pl...

The kitchen at Ho Wha Takeaways takes a Chinese takeout path and lets the food speak. The room sits relaxed with an easy buzz. Service stays present without fuss. Packaging keeps things crisp on arrival.

Thai Silk Authentic Thai Cuisine keeps things simple, bistro-style and focused on flavour. Plates offer plenty without tipping heavy. Front‑of‑house runs with calm, helpful energy. A sensible spend for the quality.

On the plate at Three Wise Birds Garden Bar, the idea is coffee-and-cabinet and well executed. A coastal backdrop rounds out the stop. Value feels fair for the spread. Plates offer plenty without tipping heavy.

Frimley Fish Supply leans into a classic fish-and-chips approach with no fuss. Portions suit sharing without losing balance. Front‑of‑house runs with calm, helpful energy. Meals land promptly at the pass.

Carisbrook Takeaway leans into a classic fish-and-chips approach with no fuss. Good value shows in the serve sizes. Portions suit sharing without losing balance. Service stays present without fuss. A...

The kitchen at Dunedin Noodle House takes a Thai-inspired path and lets the food speak. Stir-fries keep good heat and snap. Meat‑free options are woven into the menu. A sensible spend for the quality.

“The food is much more better than any other Chinese cuisine restaurant I ever ate during these few days. Total 4 Chinese restaurants we tried in 8days , we ordered 6-10dishes for each restaurant. I can commented that this is the best, human touch, friendly and fresh ingredients. Would highly recommend the vege, gong bao chicken and pork slices, it’s very delicious.”

At Maori Hill Takeaways, the menu stays classic fish-and-chips, served with an easygoing pace. Fish is cooked to a clean crunch and chips stay tidy. Value feels fair for the spread. Service stays present without fuss.

Concord Takeaways keeps things classic fish-and-chips and focused on flavour. Plates offer plenty without tipping heavy. Fish is cooked to a clean crunch and chips stay tidy. Service stays present without fuss.

On the plate at Hutong Dunedin, the idea is Thai-inspired and well executed. Sweets lean classic and not overly rich. Noodles arrive glossy and well seasoned. Service stays present without fuss. Curri...

Formosa Delight Dunedin favours a burger-led line-up with clear, tidy flavours. A sensible spend for the quality. Service stays present without fuss. Combinations read bold but stay balanced. Plates o...

Gold Star Takeaways leans into a Chinese takeout approach with no fuss. Front‑of‑house runs with calm, helpful energy. Sweet‑and‑sour stays balanced and crisp. Portions are generous yet well judged.

“The chicken curry is simply the best. Add plenty of chili oil and youre sorted. Give it a go.”

“I came here with a couple friends cuz they recommended it to me. I tried their black bean sauce noodle with seafood! Soo good! Such a hidden gem tucked away in front of the library. Most people would definitely pass by without knowing this place exists. Definitely give it a try! Great service and vibe as well!”

“First time trying Kongs Kitchen! We ordered a wonton noodle soup and duck on rice. Wow. Everything was beautiful! So affordable and delicious! Wonton noodle soup: the best in Onehunga. Period. Broth is clear as it should be and tastes like something that will heal your soul. Slightly peppery and full of depth. The wontons were delicious! Very fresh porky flavour and the noodles were super bouncy and chewy, not soggy at all!!! Duck on rice: absolutely delicious. Duck was served with white rice, cabbage and drizzled over with a beautiful sauce. I wish I had taken a photo before I ate but i literally inhaled the food as soon as it arrived My new fave spot! I wish I knew about this spot earlier!!”

“10/10 food and service. Can speak English and chinese very fluently. Don't let the amount of Chinese spoken here bother you. Any western people are more than welcome to eat here. Food felt incredibly healthy with the way they cook food here. Service was superb. The atmosphere can get a bit noisy but that depends on the customers. Other than that 10/10 place would recommend for anyone to visit. And price is reasonable.”

“If you're looking for a good takeaway place, look no further because this place is simply the best. Delicious food with a wide range of options. Every dollar spent is always worth it.”

“Have come here for a while now with my siblings - Great spot and perfect for classic takeaway. Never written a review before but the cashier I think Tiff is great. Friendly and positive attitude something I don’t see much in restaurants anymore! Made my night.”