Chinese restaurant in New Zealand

Portside Takeaways favours a classic fish-and-chips line-up with clear, tidy flavours. There’s always a considered veg choice. Pricing lines up with the offer. Fried rice and classics arrive hot and even.

“Always a friendly smile. And super clean. Our favorite is chow main andf spriing rolls”

Savoury Japan favours a simple, bistro-style line-up with clear, tidy flavours. Good value shows in the serve sizes. Front‑of‑house runs with calm, helpful energy. Pricing lines up with the offer. Ord...

Mornington Takeaways leans into a classic fish-and-chips approach with no fuss. Good value shows in the serve sizes. Buns hold well and patties land juicy. Blue cod and other fillets arrive fresh with light batter.

“This place is a hidden gem. Been coming here for years with my partner, we were blown away by the Sichuan chicken (spicy and delicous) and it has kept the same great quality the whole time. Highly recommended. And the owner is really nice”

“Great takeaway shop, well-price fish and chips. Picked up on our way to Wenderholm and was pleasantly surprised by how nice the staff was. Decent portion size too! Unsure why some of the others are expecting restaurant quality food at a takeaways shop.”

“This is actually right next to Sunflower Vegan Thai in case you are confused about its exact location. Anyhow, wonderful dumplings at a very reasonable price. Steamed Xiao Long Bao (XLB, Shanghai soup dumplings) was on point. Pan fried dumplings tasted just like the ones in China. Highly recommend if you are into places that care more about the food than the decorations. The end.”

“You won’t be disappointed. One of the best BBQ and Roast pork on rice to date. Good portions, container packed that it couldn’t shut properly. Recommend here!”

“Tbh I'm kinda suprised with the low rating?!?. Maybe the owners have changed since those posts because I'll tell ya what, this is hands down top 3 fish n chips I've had in Auckland. Better than the famous one out west. Chips are great,batter is beautiful, me and my work mates come here all the time now. Definitely don't listen to these ratings, they're not up to date with the new food.”

“Our favourite place for fish and chips, Chinese AND fried chicken.”

“My all time favourite Chinese restaurant never disappointed me in quality and of the quantity of food. One of the best Chinese restaurant ambience. Customer service vary on the days. Because I have had days with the best customer service and opposite of it in 1, 2 occasions.”

“Met with friends to have brunch. Food delivered to the table was fresh, hot and tasty. Enjoyed the savoury tofu jelly and the hand pulled noodle dish. Portion sizes are decent and subsequently over ordered a little. Went in at 11am on a Sunday before it got a bit busy with most tables filling up.”

“I enjoyed some delicious roast pork with noodles! The food was pretty good, and the prices were reasonable. Plus, the portions were generous. It had a casual food court vibe, and the service was great.”

“The roast duck on rice at their place is the best I've had in Auckland. The duck skin is exceptionally crispy, yet the meat is not tough at all; it's very tender and so juicy. The service of their staff is also very good. Every time, they greet me warmly.”

“The owners are really kind people, The food is also great. I recommend getting the Fried Rice, Sweet and Sour Pork, Egg Foo young, and the Wontons have a lot of meat in it.”

“Straight forward review no BS! SERVICE - 10/10 FOOD - 10/10 WAITING TIME FOR PHONE ORDER - 8/12MINS STORE CLEAN - 10/10 DO I RECOMMEND OTHERS? 100%”

The kitchen at V Noodle Box takes a classic fish‑and‑chips path and lets the food speak. Serve sizes show solid value. Fillets arrive fresh and the fry stays clean. Front‑of‑house runs with calm, helpful energy.

“Smorgasbord was beautiful - $18 large”

“Amazing place, would recomend to everyone I know, the food was AMAZING, I would defenitly reccomend!”

“Our sever was amazing, very polite young gentleman. The food was delicious, served hot fresh and very quickly. Couldn't fault anything at all. Highly recommend for a family dinner. Kids loved the both the green tea and apple tea. If you have never had apple tea, strongly suggest you give it a go :) Next time we are in Tawa we definitely will be back.”

“Good little nostalgic gem. My photo is still in there from when i was 12. Chips are always on point! Good to see this place still here after being over seas for 14 years.”

“New owners and now called Naenae Chinese and Fush and Chups. Super friendly, great service, and the place looks really clean. The food is amazing and great value. Best dumplings ever - a must try. Can’t wait to try more meals.”

“Nice and cozy place to enjoy hot pot! I spent $25 dollars average. I think I is worth enough to pay this much for a meal. Staff was nice and friendly the ingredients were very fresh and good”

“I totally recommend the satay chicken, which is what I always order from any such place. (I have tried a LOT of places) It doesn't come with rice or noodles but I supply that myself (good old Uncle Bens!). The chicken and vegetables are really chunky, cooked just right, just the right amount of sauce. With added rice (at home) this is enough for two very generous meals. I will go back there for my satay chicken fix!”

“Visited MK with family. Absolutely amazing menu options with outstanding food quality and quantity. The staff is so friendly. Would recommend for large groups. We had pecking duck, teriyaki drumsticks, Mae Goreng (veg noodles spicy), spring rolls. The food was served quick and portion sizes are quite big”

On the plate at Ancestral, the idea is simple, bistro‑style and well judged. Front‑of‑house runs with calm, helpful energy. Plates offer plenty without weighing things down. A sensible spend for the spread.