Riddiford Hotel & Restaurant
“I used to skip this restaurant because of its low rating, but it completely surprised me — I was wrong! This is my second time trying their dim sum, and I felt compelled to write a review. The portions are generous with plenty of fillings, and everything tastes fresh and absolutely delicious. The salted egg yolk custard bun is a must-try, and the polo char siew bun were tasty. ( Sorry, the photos of the buns weren’t attached.)”