Reviews

  1. Gary Mar ★★★★★

    One of the best fried rice out east, juicy prawns and flying fish roe aplenty. The sweet and sour pork is different (good) to the traditional canton sweet and sour, it has strawberries! All the dishes are tasty and well presented. I would say it's not fusion like Daisy Chang but more so a different take on traditional Cantonese cuisine. Free Soup and Dessert a bonus.

  2. Google User ★★★★★

    The chicken dish, grandma / grandpa chicken is delicious, very tender, order in advance or they often run out. Highly recommend trying that one. Eggplant was also decent. The fried pork ribs was dry and tasteless, I would not recommend and would not order that dish again. There's a free soup as entree and free dessert as well which helps round out the meal nicely. When in season, the silk melon dish was also very good. The cheesy prawn fish with noodles is also a nice contrast. Would recommend.

  3. Edwin S ★★★★★

    Excellent taste. Turned away for oily Chinese dishes. Sweet sour fish has many fresh fruits like pineapple, grapes and tomatoes, which make the sourness complex and various. Good appearances and good balance of sweet and sourness. Dry fish and chicken fried rice is definitely top of its kind. Fried rice is not that easy I could taste shrimp oil, salted egg and dry fish which made the rice rich in flavour.

  1. Tracy X ★★★★☆

    Trying this place out first time last week, Tony Kitchen impressed us with its delicious "home made style" food and good customer services. Haven't had tasty cantonese food for a long time! Really enjoyed their soup at the start and dessert.

  2. Ivy ★★☆☆☆

    Very average tasting and overrated imo. Service was not pleasant at all. The elder lady seemed very annoyed especially when you ask her about the dishes. And at one time I saw her rolling her eyes at me. Don’t think I will return again.

  3. William Lin ★★★★★

    Cantonese cuisine in Meadowlands. Menu is in English and Chinese, with plenty of variety. The dishes came out in reasonable time and are good value for money. Bonus soup as entrée and a bowl of sago as dessert. The food was tasty and had really good flavour

  1. nazareth lobo ★★★★★

    The best Chinese restaurant east of auckland! The chicken in XO sauce was super juicy perfectly cooked chunks of chicken thigh and crispy gailan too. The tai fried rice with shrimp paste was simply perfection, such amazing flavours blended so well together. Compliments to the chef. PS: They send out Free soup and free desert too Will definitely visit again.

  2. quinn tian ★★★★★

    Perfect food and very nice stuff. Have been here before , but just common, not as today! The curry dish is so yummy, spicy and creamy.L, served with big piece of briskets, I definitely recommend you to come! Beef soup noodle !ops, what I can say is its so big! Super big bowl. I am sure in here, two dishes can share with 3-4 persons. In addition, here is ver my clean❤️ A good choice to grab your lunch. Hope my recommendations can help you . Everybody enjoy

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FAQs

What is the address of Tony Kitchen 住家菜?

Tony Kitchen 住家菜 is located at 113 Meadowland Drive, Somerville, Auckland 2014, New Zealand

What is the phone number of Tony Kitchen 住家菜?

You can contact Tony Kitchen 住家菜 at +64 9 532 8938

How can I get to Tony Kitchen 住家菜?

You can find directions to Tony Kitchen 住家菜 by following this map link

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