Japanese restaurant in New Zealand

The kitchen at Cambridge Sushi - Cambridge takes a pan‑Asian comfort path and lets the food speak. Stir‑fries keep good heat and snap. The team keeps things friendly and organised. Serve sizes show solid value.

Koi Spice Craft & Whisky Lounge - Cambridge delivers a simple, bistro‑style line‑up that’s straight to the point. Outdoors works well when the weather plays along. Service stays present without fuss. Takeaway travels well and holds its crunch.

“We had a wonderful experience staying at The Clarence Hotel in Tauranga. The staff were incredibly friendly and helpful. The rooms are nicely decorated and clean. What really stood out to me was the personal service, something that's hard to find these days. Food and drinks 10/10. Pizza is a must try! Highly recommended for anyone looking for an exceptional stay.”

Maru Sushi favours a burger‑led mix with clear, clean flavours. A sensible spend for the spread. Easy carry‑out for a simple night in. Plates offer plenty without weighing things down. Buns hold well...

The Secret Garden at Waihi Beach brings tiki‑bar energy with Mexican street‑food and live‑music nights. Food and drink menus include tacos and other street‑food plates, house‑made sweets, tropical cocktails, craft beers, mocktails and kids’ slushies, with Havana coffee by day.

Rock'n Wok favours a simple, bistro‑style mix with clear, clean flavours. Views add a quiet lift to the visit. Service stays present without fuss. Takeaway travels well and holds its crunch. Meals rea...

At Macau Bar Kitchen & Lounge, the menu stays Japanese‑leaning with tidy execution. Clear gluten‑free options are available. Sweets lean classic and not overly rich. There’s always a considered veg choice.

The Cider Factorie favours a simple, bistro‑style mix with clear, clean flavours. A riverside backdrop rounds out the stop. Service stays present without fuss. Portions are generous yet well judged. P...

Joy’s Sushi in Te Puke prepares everyday Japanese favourites for a quick meal. The offer spans sushi packs and rolls, hot meals, udon, ramen, donburi and party packs, with takeaway the focus.

The kitchen at Spring festival dumpling takes a Japanese‑leaning path and lets the food speak. Service stays present without fuss. Broths and noodles keep good heat and snap. Pricing lines up with the offer.

PAK Asian Kitchen delivers a simple, bistro-style offering that’s straight to the point. Service stays present without fuss. Takeaway holds up well on the drive. Portions are generous yet well judged.

Hunger Monger Seafood favours a classic fish-and-chips line-up with clear, tidy flavours. Views add a quiet lift to the visit. Stir-fries keep good heat and snap. Sides support without crowding the star.

Funbuns favours a burger-led line-up with clear, tidy flavours. Vegetarian picks read as complete plates. A sensible spend for the quality. Combinations read bold but stay balanced. Front‑of‑house run...

South Dunedin Satay House leans into a kebab and pita approach with no fuss. A sensible spend for the quality. Service stays present without fuss. Music and pace keep a casual tone. Portions make for...

The kitchen at Mayflower Takeaways takes a classic fish-and-chips path and lets the food speak. Value feels fair for the spread. Takeaway holds up well on the drive. Woks keep a quick pace and good sear.

“They are lovely!!!! It’s very much a family friendly place! That makes you feel like you’re apart of their family too! ❤️”

“Excelent attention! really recomend 100%. Good staff”

“I only order salmon and avocado sushi. Came here for the first time 2 days ago and the workers were very friendly and accommodated my request for a newly made pack of sushi without the wasabi and ginger in it (allergies). They did not hesitate to make a new pack and they smiled and were attentive to me and other customers the whole time. The sushi itself contained a lot of salmon compared to St Pierre's. I will definitely be back.”

“The most delicious Japanese food ever. I had the teriyaki chicken donburi and shared some dumplings. Amazing service, taste and quick and very cheap. Will be back again for sure!”

“Fantastic sushi and sashimi, always fresh. Friendly service and reasonable prices. Recommended.”

“First time at Sushi-Ya and have to say this is the best sushi I have had in a long time! Incredibly fresh, and the pieces are huge and loaded with fillings! Great value for money.”

“Best sushi we've had in Auckland. Real Japanese food. Lovely service and people.”

“We had a meal here as a family and I had the deluxe salmon bento . Also came with miso and salad. It was an excellent meal served by friendly people.”

“SO GOOODDDDD!! have to stop by and try this chicken teriyaki sushi sandwich and it was really good!!! go before it gets viral!!! can't wait to try some other things!!! best sushi in CBD!!!”

“You have to come and try it to understand why it is delicious. It's a small space, but the menu and atmosphere are the best for me”

“Of course, the taste is not as good as real Japanese sushi, but it is certainly fresh sushi that is handmade every morning. It is quite good for sushi in a mall food court.”

“The food is delicious and well served. I ordered the Teriaki salmon donburi. The vegetables are fresh, the portion well served and delicious. The service is good as well and the food was ready in 15 min. Really recommend the place.”

“The food here comes fast and piping hot fresh. The service is always friendly. I've had several of their dishes and the tempura that comes with the bento is also cooked to perfection. The teriyaki chicken feels home cooked with the correct ratio. We are regulars here at lunch because the prices are just right.”

“Delicious and authentic rice noodle rolls.”

“Tasty & fresh sushi! Had photo with owner & founder!”