Nana's Indian Cuisine

Reviews

1. Bhumik Patel ★★★★★

   Very nice - food was amazing, authentic. Run by great family. Would eat there again.

   almost 9 months ago
2. Drishya Patel ★★★★★

   I tried the chicken tikka here and it was absolutely delicious. The chicken was perfectly cooked—tender, juicy, and full of smoky flavor. The spice balance was spot on: enough heat to give it a kick, but not overwhelming, with layers of seasoning that really came through in every bite. The portion size was generous, and the presentation made it feel like a proper dining experience rather than just a meal. On top of that, Sangam, the staff member who served me, was very handsome and gave excellent service. He was friendly, attentive, and made the experience even better. Easily one of the best chicken tikkas I’ve had, paired with top-notch service. Highly recommend!

   almost 9 months ago
3. Matthew Campion ★★★★★

   An unreserved 5 out of 5 when taking into account quality and value. Naan breads are huge, Tandoor Chicken was fantastic, and the several curries I've tried were delicious. Underrated hidden gem. 2023 edit: still fantastic even though prices marginally up. Can’t go past the ‘Old Fashioned Lamb Curry’….seriously, it’s really good; even if the vege constituents vary and the name doesn’t tally with swanky fare. The naan’s are still the biggest and most legit you’ll find from any Indian takeaway. Would love to see what tandoor they’re rocking back there! Do yourself a favour and visit these guys. 2024 edit: yup, still the best. Little more spensey, but that reflects the general situation everywhere. Two old fashioneds with rice, some bhajis, a tandoor chicken, a couple of naans……you’ll eat like a maharaja for going on four days or more. Best naans ever. 2025 edit: Absolutely hands down the best. The old-fashioned lamb curry cannot be beat, and must be the signature dish in my opinion. Roiling away for days on end, random bits and pieces added as some sort of eternal curry; vegetable components changing but flavour evolving. Naans giant. Tandoor chicken epic. Eat for days. Ignore the 1-star review casuals.

   almost 10 months ago

1. Saran Bala ★☆☆☆☆

   Their chef is a apprentice or a beginner in cooking. Very very bad taste. They are cheating customers. I explained less salt, but they made it excess salt curry. Lamb tikka masala is waste.

   almost 11 months ago
2. Laura Tomlin Taylor ★★★★☆

   Naans are generous and delicious. Curries - met expectation re “medium” heat. Flavour - Veg dish (Dahl Makhani) we scored 9/10; meat dish (old fashioned lamb curry) scored 9/10 too… Just order it online. 25 mins cook time was as expected. Food job guys, we will definitely return. Good with basic beers!

   almost 3 years ago
3. Mobin Mathew ★★★★★

   Great food at a great price. Best Indian Chilli chicken we had in Christchurch. The quantity was really good. Will visit again.

   almost 3 years ago

1. Les ★★★★★

   Quiet little shop. Amazing curries. Sangum is a very polite and attentive person. Good conversation and relaxed atmosphere.

   almost 3 years ago
2. Pratik Singh Solanki ★★★★☆

   Good place to have indian food. This place is good to take-away. Dinning is not eough (only two tables). And take a lot time to serving or pack food so try to give order before going to pick up. We order onion kulcha with paneer curry which was awesome. Good options with nominal price tag.

   almost 5 years ago

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