Mandarin Palace

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Reviews

1. Rachel Yu ★★★☆☆

   One of the most important things about yum char is that the dim sum has to be piping hot when it arrives on your table. The steamed dim sum was hot and nice. The eggplant was the best. However, what was most disappointing was the one we were looking to - Pineapple BBQ Pork Bun. It was cold, almost stale, and the filling tasted a little sour. The size was definitely not as big as it once was. The quality has definitely decreased, and it will be a very long time before we come back again.

   almost 4 months ago
2. 徐查理（徐查理） ★★★★☆

   Nice table arrangements, not too noisy when lots of people talking. Dishes are good. I like the fried rice sticks, Singapore Style.

   almost 4 months ago
3. William Lin ★★★★☆

   Came on a Saturday at lunchtime for Yum Cha and it was only half full, although the carpark downstairs was full. You order from a menu by selecting what you want to order and hand over the form to the wait staff. The food came out fairly quickly and the portions are quite big compared to other places. Overall, not bad

   almost 5 months ago

1. John Luong ★★★★★

   Haven't been back 20 years. Mandarin Palace still the same. Food is amazing delicious. Good yumcha. A few new dishes. Love the deep fried taro dumplings. Stir fry thick Ho fun. Good place to a big groups and big round table. Foods to share.

   almost 7 months ago
2. Caryna Chan ★★★★★

   I visited Mandarin Palace Seafood Restaurant recently and tried only their dim sum, and I must say it was delicious. The variety was impressive, with all the dim sum staples like har gow, siu mai, BBQ pork buns, and cheung fun freshly prepared and served steaming hot. Service was efficient, and the food came out quite quickly even though it was fairly busy. Prices were reasonable for the quality and portion sizes. Overall, it was a satisfying dim sum experience. I can’t comment on the seafood/main dishes yet, but I’ll definitely return to try more.

   almost 8 months ago
3. harold wang ★★★★★

   Place was clean, got a table instantly during peak times. Food came out within 15 minutes and was delectable.

   almost 2 years ago

1. Chelsea Bartlett ★★★★★

   Came here first time for my birthday. Wonderful!! Service was friendly Sandra the host was welcoming and friendly. They had everything on the menu we like, and all the food was served hot! As they don't have trolleys that go around it was nice to have everything come to the table at once and not have to wait.

   almost 3 years ago
2. Ken Lin ★☆☆☆☆

   Horrible place to Yum cha, terrible service and they serviced the customer with raw food 0/10

   almost 3 years ago
3. Andrew Wu ★★★★☆

   Good place for very affordable yumcha. Only paid $21 per person which was a surprise. Flavours are good. However they did forget one or two of the dishes I have ordered.

   almost 3 years ago

1. Benedict Uy ★★★★☆

   Stopped by for dinner on a Sunday and aside from the party, it wasn't too busy. Nice selection of food on offer and picked quite a few to try. Favourite of the bunch is the egg tofu with minced pork. The tofu was silky and crispy while the sauce was great on its own. The cod two ways was interesting, the meat stir fried with veggies and the bones fried with tofu. It was quite a nice dinner and the portions were decent.

   more 8 years ago

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