Reviews

  1. Mikee T ★★★★☆

    Good portions of food, tried the roast duck and fried rice, both tasty and satisfying. The place can get a bit busy, but still a good spot for a group meal.

  2. Genevieve Martin ★★★★★

    Friends brought us here while we were staying with them nearby, and wow it was great! The Peking Duck is so good, and such a big serve for the price!! And we got some of the crispy pork belly as well, only a "small" serve and it was till really big...between 4 of us we couldn't eat it all and took some home! Such a reasonable price for the size of the serves, I would come here again happily!

  3. B R ★★★★★

    Great food, great friendly service, highly recommend. Had the crispy pork and the spicy sizzling chicken. The crispy pork was juicy and crispy, perfect. The spicy sizzling chicken was well balanced, tender and tasty. We met Hong (his kitchen), he will tailor the food to your spiciness. You also get a free/complementary pot of green tea. Try Hong’s Kitchen, you will not be disappointed.

  1. Lena Leong ★★★★★

    Lunch menu starts from $22 per dish. A little pricey but understandable as they serve complimentary Chinese tea and soup and the portions were huge! One dish can actually feed two people but we wanted to try both the roast duck and roast pork. Roast duck was delicious and duck oil coated the rice, making every bite a delight. Roast pork was tender yet had a wonderful crunchy skin. Admittedly, towards the end, it got a bit cloying as it was quite rich but the Chinese tea helped in refreshing our palates. Unexpectedly the restaurant is bigger on the inside and looks like any typical Chinese restaurant. Service was fast (don't blink) - received our food within 15 minutes. Staff were pretty welcoming upon our entry into the restaurant and assisted promptly when we needed anything but otherwise left us to our meal, which we appreciated. They also sell various ingredients at the cashier - chilli oil, peanuts, salted fish, duck wings, duck feet etc. May need a translation tool though. A whole roast duck for takeaway is $50 and they very kindly entertained my request to have the bones separated. Would happily recommend and return.

  2. Michael Lachica ★★★☆☆

    This will be my last dinner in this restaurant. Apparently, their prices have gone up quite a bit. It not cost $42 for sweet & sour pork along with most of all their evening dishes. I can't imagine paying over $80 bucks for a simple Chinese dinner. I'd rather goto to a better restaurant for this prices. It's truly crazy! Decided to have the Roast Pork on rice and crispy noodles...

  3. Gech “Nai” Dam ★★★★☆

    Food is good and resonable price. Service is ok. They got lunch specials

  1. Bankura M ★★★★★

    The Peking duck here is the best I’ve ever had! Everything else was really good too - fried noodles, clay hotpot.

  2. Suan Yeo ★★★★☆

    Chinese eatery located in small "strip mall". Huge portions that almost guarantee take home leftovers. Eggplant hotpot was delicious as was the seafood with deep fried noodles. Food arrived promptly but service was just ok. Plenty of seating in an aging restaurant.

  3. Michelle Watson ★★★★★

    Love their options and helpful staff. Good for takeaway too.. love their BBQ & Crispy Pork and Squid. We spent my daughters birthday here, with 14 people around the table. Lots of great dishes to choose from.

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FAQs

What is the address of Hong's Kitchen?

Hong's Kitchen is located at Fred Taylor Drive, Westgate, Auckland 0814, New Zealand

What is the phone number of Hong's Kitchen?

You can contact Hong's Kitchen at +64 9 833 6888

How can I get to Hong's Kitchen?

You can find directions to Hong's Kitchen by following this map link

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