I had the egg gravy rice noodle. There are prawn and vege but the egg gravy didn't have enough egg. Rice noodle was more like stir up with soya sauce instead of stir fry before adding the gravy. $21.5 plus surchar of paywave without sign or reminder of the surcharge.
Lovely food, reasonable price, not spicy enough for my taste. Food came out in good time. Delicious will definitely come again
I ordered Fried Kuey Teow and Mummy Ribs. Since I don’t like coriander, I asked if they put coriander in it. The staff then replied angrily, “No, this is Malaysian food.” I didn’t know at that time and just waited for my food, but in the end, my order was canceled while my colleagues had already received theirs. I had no choice but to order again, and honestly, I found it quite ridiculous.
updated reply after seen the shocking reply from the owner: Thank you for replying, but you’re missing the point. Yes, I ordered soup — but Tom Yum is not just plain broth. It’s supposed to have fresh seafood and good ingredients. Charging $26 for a bowl with a few tough prawns and canned mushrooms is not what people expect. The photos show exactly why I’m disappointed. I gave honest feedback because I care about good food and service. Just saying “it’s soup” doesn’t help — it just shows you don’t care about your customers. ----------------------------------------------------------------------------------------------------- Charging $26 for a bowl with a few tough prawns and canned mushrooms is not what people expect. The photos show exactly why I’m disappointed. I gave honest feedback because I care about good food and service. Just saying “it’s soup” doesn’t help — it just shows you don’t care about your customers. We ordered Tom Yum soup as takeaway, and was extremely disappointed with what we received. For $26, we got a bowl of what can only be described as a very poor excuse for Tom Yum. It contained just three small, tough prawns (clearly not fresh), two pieces of rubbery squid, two fish balls, and three canned mushrooms with a strange taste. When I emailed to share my concern, the response was even more disappointing. I was told that the soup itself is the “main dish,” and that the other ingredients are just garnish. How can anyone justify charging $26 for a bowl of soup with barely any decent ingredients, and then respond to feedback in such an unprofessional way? This not only reflects poorly on the quality of your food, but also raises serious concerns about how your business handles customer service. You're not just serving soup—you’re serving your reputation, and right now, it’s not looking good.
Celebrated a birthday treat here with brunch. Have been here before and their menu cuisine has a great selection as our table quickly became a feast. Can't pinpoint a favourite dish, its all yummy! It pays to buy a section when you're in a group so its easy to try the different selections and you can takeaway after which is great for after snacks when you get home.
The food here is the best. I advise the mummy pork ribs and the tom yum fish head noodles. Most importantly, the food is super duper yummy. There aren't many tables. You can pretty much walk in and get a table during non-peak hours. Otherwise amazing.
Greeted warmly with patient server and seated quickly. Unfortunately cutlery was a bit dirty and father was not impressed. Food was served within 10 minutes, extremely fast service for dinner. Deep fried tofu Topped with basic sweet and sour sauce, crumbled peanut and cucumber not too special but the tofu itself was lovely, crunchy and crisp upon first bite, hot and soft in the centre, a great entree. 8/10 Kk pork ribs Very crunchy, not what I was expecting,but pleasantly surprised. Mildly spicy, pleased with the crunch! The basil leaves were a really good topping. Pleased that these that the rib pieces had a bit more bone for munching which I personally prefer! 7/10 Butter prawns (~10 king prawns) The perfect amount of salt and sweet buttery taste, the prawns didn't quit so much have the taste itself but when eaten with the floss tastes great. I was expecting more crunch so that factor was lost on me. 6.5/10 Sambal eggplant Soft and mildly spicy, paired well with the prawn. Texture of the eggplant is quite soft and not super chewy or tough. Personally I like a bit more chew. But overall the taste was very authentic and a good choice. 7/10 Steamed chicken Last order for the ones who can't tolerate spice in our family. Slight peanut flavor, tender upon the first bite. Has a pile of bean sprouts underneath which were average. 6.5/10
The customer service is quite good good and the staffs are welcoming. Fair prices and nice food
Good food. We ordered quite a few dishes for pickup/takeaway for a family gathering and everything was cooked on time. The food was good and they had decet portions. The standouts were their nasi lemak rice - very flavourful, they nailed it and KK Special fried chicken and pork ribs - delicious, would make for good drinking food. The only dish that didn't quite live up to the others was the beef rendang, it still tasted alright but lacked the usual richness and they don't use beef cubes so was a little wierd for me. Personally, I'd take it off the menu and keep working in it in the background. The spice levels were surprisingly low but it'll be to cater for local palettes. You can buy chopped chillies and their sambal which was very good.
KK Malaysian Cuisine is located at 463A Manukau Road, Epsom, Auckland 1023, New Zealand
You can contact KK Malaysian Cuisine at +64 29 123 4345
You can find directions to KK Malaysian Cuisine by following this map link
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