Poong Ro Korean BBQ Restaurant

Photos

Reviews

1. jed yu ★★★★★

   One of the best Korean BBQ spots in Auckland, hands down. They use charcoal grills instead of gas, which gives the meat that extra depth of flavour. Their selection of premium meats is impressive, and the meal comes with a generous range of complimentary side dishes — from kimchi and silky steamed egg to even crab! Fabulous and friendly service, they consistently check in to ensure you are satisfied with the experience. A must-visit for any Korean BBQ lover or anyone curious about Korean cuisine.

   almost 9 months ago
2. Raman Singh ★★★★★

   Tucked in a shopping complex in Botany junction this is an excellent place for a family day out for dinner. The concept of cooking your own meat on a charcoal bbq is not new but always serves the purpose. The food choices are good. Tastes good. Some Korean wine also available. The cubicles are however small and the table fills up quite quickly with all the complementary items they serve with the meat. Love the ambiance. Parking is not a problem but can get busy over weekends. Service is great and staff is courteous and helpful.

   1 year ago
3. William Lin ★★★★★

   Authentic Korean charcoal BBQ experience. Order a selection of meats, minimum one per person, so you can get refills for the sides (Not all types). You can taste the quality of the meats and it's not frozen. Lots of side dishes and the fried chicken is pretty good too. Bookings essential and time limit may apply, depending on how busy it is. Excellent service.

   almost 2 years ago

1. 아저씨 ★★★★★

   I am coming from Hamilton to have an amazing dining experience. Amazing food with a great atmosphere! I ordered half-half fried & spicy chicken and it was so well cooked. It was still tasty when I heat it up in the microwave when I brought it home for my partner. Thanks always for the great food.

   almost 2 years ago
2. Ada Xiao ★★★★★

   Very good staff. Comes with rich side dishes. Side dishes are free with order of BBQ.

   almost 2 years ago
3. Kate Addis ★★★★★

   So so good! Proper charcoal BBQ, great banchan, Korean fried chicken was the best! Staff are all so friendly. Some reviews say the BBQ meat portion sizes are small but when you look at all the sides you get, it's such great value! We went crazy with a portion of meat each, fried chicken, and drinks - we brought home enough fried chicken for lunch the next day.

   almost 4 years ago

FAQs