Strathmore Local

Photos

Reviews

1. Ben Masoe ★★★★★

   We had an amazing night there on Saturday, great food, friendly bar staff, then had an accident on closing and the bar staff were fantastic making sure we were ok, the boss turned up, Jean? And took control of the situation, even asked her staff to turn the coffee machine on until the ambulance arrived. I will definitely be back to support this great establishment.

   almost 3 months ago
2. Elaine Foster ★★★★★

   We go here a few times a year for breakfast, dinner or just a beverage. Always lovely staff, friendly and helpful. Love sitting at the top in the cozy seats and having a meal or sitting near the bar for a pint. And, great outdoor seating for a nice brunch in the summer! Pro tip - the bangers and mash are the best I’ve had in Wellington!

   almost 5 months ago
3. michelle giles ★★★☆☆

   In to meet a friend and decided to get takeaways for dinner. Calamari and chips. Could smell the calamari on ride home in taxi. Which means they aren't fresh, :( Chewy squid, not de-veined. Not worth the money paid.

   almost 7 months ago

1. Hannah Allan ★★★★★

   This pub is everything you could possibly want from a local spot. Great food, great prices, and a welcoming atmosphere that keeps you coming back. The staff are fantastic—friendly, attentive, and always up for a chat, which adds to the warm, relaxed vibe. Whether you're popping in for a casual drink, a meal with mates, or a weekend catch-up, this place delivers every time.

   almost 7 months ago
2. Fiona Parrant ★★★★★

   Fantastic service! Ollie the manager is spectacular! The service from lovely young ladies very friendly. Food incredible!! Gluten free menu - ask for it. Yum.

   almost 10 months ago
3. I.K.H. PATEA ★★☆☆☆

   Private birthday dinner. Function room was cold and looked rushed in set up. Needed a better effort for a group of 16 paying customers. Staff turned heat on after we arrived and kept kitchen door open most of the evening. Waiting staff were average. Told at ordering time pizza was off menu because there was no cheese. Sister and I chose the $50 platter.. unbelievable rip off of size and quality. Realistically the platter was worth $25. Worst platter I’ve ever had. My personal review of my visit. The chowder looked like a winner. Definitely prefer the Realm in Hataitai for consistency and satisfaction

   almost 2 years ago

1. Raewyn Moore ★★★★★

   We didn't win the meat raffle but highly recommend the food Awesum Friendly Staff good parking and Locals actually talk to u and invite u to their table well worth the visit

   almost 2 years ago
2. Harry Brendon Potter ★★★★☆

   The food is really good and price is reasonable. We had a starter and pizza and a couple of ciders, so not too complicated an order. Table service was friendly and efficient although the tables felt a little close to each other. (Maybe background music could be used to create some faux privacy when the tables are all in use?) By 8:30pm the dining area was pretty empty. All in all a nice experience.

   almost 3 years ago
3. Jess Y ★★★☆☆

   We were staying at a B&B, and this restaurant was recommended. We ended up pulling up, luckily we parked on the street on the way because as we walked up there was no parking available in their small lot. The mirrored doors leading into the place was different. We walked in and there were a few patrons, mostly drinking or playing billiards in the back. A staff member finally came out of the back and took a guy at the bar order. We were then seated after he was finished. We ordered the fish and chips and the lamb shank. I assumed the lamb shank would be tender, fall off the bone. But it was tough. Didn't taste particular fresh, but then again I am not a normal lamb eater. I was not a fan. Barely any shallot taste or shallots. Found what looked like to be a regular onion slice. The green beans were canned or frozen, or they were parboiled before hand. The fish and chips came with a small salad. No malt vinegar, only white vinegar that the other server brought out. Husband liked their tartar sauce and tomato with his fish. The fish tasted really fishy, which fish should not taste fishy, it should taste like the sea/ ocean. It should be a fresh flavor, not a lingering fish taste. Staff were friendly and the fireplace was warm. The food, I could pass.

   more 6 years ago

FAQs