南信美食 Nan Xin Restaurant

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Reviews

1. G H ★★★★★

   Excellent spot for a quick Canto fix. The 煲仔饭 (Claypot Rice) is made to order and worth the wait. Don't skip the Guangstyle desserts!

   almost 3 months ago
2. Ruochen J ★★★★★

   Great comfort food spot! The food was absolutely satisfying. The rice was perfectly cooked and all the toppings were well-seasoned and fragrant. You can really taste the warmth and authenticity in every bite. Will come back to try more dishes!

   almost 3 months ago
3. Lucy ★★★★★

   This restaurant is great! The wait for our food was’t long at all, arriving steaming hot. We ordered two drinks and both tasted very authentic and fresh. All the dishes we ordered had a very good portion too along with all the ingredients tastings perfectly well made.

   almost 3 months ago

1. ACPC CM ★★★★★

   Had a great meal at Nam Xin Restaurant. The 豉椒牛河 was full of wok hei, the beef was tender and well-seasoned. The 雲吞麵 had springy noodles and generously filled wontons with clean, comforting broth. Paired everything with a classic 凍檸茶, perfectly balanced and refreshing. Solid Hong Kong–style comfort food, fast service, and good value. Will definitely come back.

   almost 3 months ago
2. Jasmine Shew ★★★★★

   Had such a comforting meal here! The clay pot rice came out sizzling with that perfect crispy bottom layer — the kind you can hear before you taste. Their wonton soup was surprisingly flavourful too; the broth was rich and the wontons had that classic HK bounce. And the Hong Kong milk tea? Strong, smooth, and just the right level of sweetness. A real HK-style comfort combo.

   almost 3 months ago
3. Hugo Chou ★★☆☆☆

   I ordered their beef claypot rice, very underwhelming. there was no sauce, and j genuinely mean there was no sauce. I had to add my own soy sauce. toppings were scarce. NOT worth the $21 price tag for this... wonton noodle soup so average, nothing special. especially their noodles, like normal store bought noodles in my opinion. people were nice though. very small tables and small chairs, slightly uncomfortable.

   almost 2 years ago

1. backyard ★★★☆☆

   I am from Guangzhou, where we have the authentic Nan Xin restaurant. The taste in this one is good but small portion of protein. I ordered the Clay port rice, tiny pieces of chicken & rice is 1:6. I ate half of the rice - maximum! Definitely not enough chicken. The amount chicken is no more than one drumstick.

   almost 2 years ago
2. Shuwei Zhang ★★★★★

   Damn incredible canton food. If you're after the most authentic flavours this is a must try. Anything you order here is guaranteed to be good. Especially their soup, which is a flavour you cannot get anywhere else

   almost 2 years ago
3. Geena Han ★★★★☆

   Recommended by friends and today we finally be here to have the taste tour. All kinds of claypot rice are really tasty which kept original way Cantonese people cook it, that’s why most customers have to wait at least half an hour for the rice ready. The dessert are very yum. We also suggested restaurant owner if they can take preorder as over 75% customers are keep waiting for their claypot rice more than 30mins.

   almost 4 years ago

1. Nancy Chui ★★★★☆

   First time visiting today. Still full house when we arrived 2ish. We've been waiting outside for more than 20 mins to be seated. No one served us to make a order. We need to approach to the counter for ordering and pay first. (Other tables are different, they pay the bill after finished eating.) Food is amazing. It keeps the authentic Cantonese flavours. Except for Put Chai Ko which is taste a bit weird. Price is reasonable as restaurant is located at New Market.

   almost 5 years ago

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